Los Chiles Bar & Grill
Last inspected: Jan 8, 2026
86
Score
Los Chiles Bar & Grill, located at 1821 Rice Ave in Dublin, GA, underwent a low-risk inspection on January 8, 2026, with a score of 86. This inspection identified one major and one minor violation, including issues with food storage and the provision of a consumer advisory for raw and undercooked foods. The facility has a history of mostly low-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jan 8, 2026
Routine
1 major violation. 1 minor violation. 2 corrected on site.
86
Jul 1, 2025
Routine
1 minor violation. 1 corrected on site.
95
May 5, 2025
Initial
2 minor violations. 2 corrected on site.
90
Mar 6, 2025
Issued Provisional Permit
6 minor violations.
74
Violations — Jan 8, 2026 Inspection
4-2A - food stored covered
(corrected on site)
Inspector notes: Lettuce in the walk in freezer inside a big white bucket was uncovered and a bag of peppers stored in the walk in freezer not covered. CA: All food shall be stored covered to prevent overhead contamination; COS: Food covered during inspection.
511-6-1.04(4)(c)
5-2 - consumer advisory provided for raw and undercooked foods
(corrected on site)
Inspector notes: Food offered undercooked (ribeye steak) was not asterisked on the menu. There was also no consumer advisory on the menu. CA: Consumers should be informed by a consumer advisory of the significantly increased risk of consuming raw or undercooked food. COS: The consumer advisory was written on all the menus during inspection and an asterisk was put by the menu item ribeye steak on all menus.
511-6-1-.04(7)(e)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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