Lifetime- Life Cafe and Smoothie/ Coffee Bar

1515 Sheriadan Rd Ne, Atlanta, GA 30324
Café / Breakfast
License: Food Service
Last inspected: Mar 3, 2026
90
Score
Low Risk

LIFETIME- LIFE CAFE AND SMOOTHIE/ COFFEE BAR, located at 1515 Sheriadan Rd Ne in Atlanta, GA, underwent a low-risk inspection on March 3, 2026. This inspection resulted in a score of 90 and noted two minor violations concerning personal cleanliness and the storage of in-use utensils. The facility has a history of mostly low-risk inspections across its four recorded evaluations.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 3, 2026
Routine
2 minor violations. 1 corrected on site.
90
Aug 25, 2025
Routine
2 major violations. 1 minor violation. 3 corrected on site.
78
Feb 13, 2025
Routine
1 critical violation. 1 major violation. 3 minor violations. 1 corrected on site.
67
Dec 5, 2024
Initial
No violations found.
100
Violations — Mar 3, 2026 Inspection
12B - personal cleanliness (corrected on site)
Inspector notes: Observed food employee handling food with a bracelet on the wrist. CA: Advised PIC Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. COS: Food employee removed the bracelet and washed hands
511-6-1.03(5)(g)
14A - in-use utensils: properly stored
Inspector notes: Observed single-use cups without handles stored inside bulk containers of protein powder. CA: Advised PIC during pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon; 3.On a clean portion of the food preparation table or cooking equipment only if the in-use utensil and the food-contact surface of the food preparation table or cooking equipment are cleaned and sanitized at a frequency specified under DPH Rule 5...
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)