Laziza Mediterranean Grill

901 Broad St, Augusta, GA 30901
Greek / Mediterranean
License: Food Service
Last inspected: Apr 8, 2026
86
Score
Low Risk

Laziza Mediterranean Grill appears in inspection records four times, starting in 2024. The latest inspection on file is from Apr 8, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around one violation each.

Looking across the full record, “food-contact surfaces” is the recurring theme, flagged two times.

Compared to other Augusta restaurants (averaging 89), there's room to close the gap. Overall, the inspection record reads well.

4
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 8, 2026
Routine
1 critical violation.
View 1 violation
6-1A - proper cold holding temperatures
Inspector notes: Observed tzatziki sauce being cold held at 66 degrees Fahrenheit in a "cold pan" in the main kitchen. C/A: Maintain cold holding temperatures at 41 degrees Fahrenheit and below in all coolers. Establish a written procedure when using time as a public health control.
511-6-1.04(6)(f)
86
Sep 24, 2025
Routine
1 major violation.
View 1 violation
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed black and pink buildup inside of ice machine in the main kitchen. C/A: Clean. Increase cleaning frequency.
511-6-1.05(7)(b)
90
Jun 16, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed pink buildup inside of ice machine in the main kitchen. C/A: Clean. Increase cleaning frequency.
511-6-1.05(7)(b)
14A - in-use utensils: properly stored
Inspector notes: Observed scoops improperly stored inside of cheese and seasoning with the handle touching the food product. C/A: Store scoops with the handle outside of the food product itself.
511-6-1.04(4)(k)
86
Apr 3, 2024
Routine
2 minor violations.
View 2 violations
14A - in-use utensils: properly stored
Inspector notes: Observed scoops stored inside product with handle touching. C/A: Store scoops outside of product or in a way that handle is not touching product itself.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed dishes stacked wet. C/A: Allow dishes to properly air dry prior to stacking.
511-6-1.05(10)(a)
90

Frequently Asked Questions

When was Laziza Mediterranean Grill last inspected?

The most recent health inspection at Laziza Mediterranean Grill on file is from Apr 8, 2026. The public record contains four inspections in total.

What is the most common violation at Laziza Mediterranean Grill?

Across the inspection record, “food-contact surfaces” has been cited two times, more than any other issue at Laziza Mediterranean Grill.

How does Laziza Mediterranean Grill compare to other restaurants in Augusta?

Laziza Mediterranean Grill most recently scored 86 out of 100, which is lower than the Augusta average of 89.

Has Laziza Mediterranean Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Laziza Mediterranean Grill have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Laziza Mediterranean Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Laziza Mediterranean Grill inspected?

Based on the inspection history on file, Laziza Mediterranean Grill is inspected around two times per year on average.