Krystal Restaurant # 031
Last inspected: Aug 28, 2025
74
Score
The Krystal Restaurant # 031, located at 6405 Jonesboro Rd in Morrow, Georgia, underwent a moderate risk inspection on August 28, 2025, with a score of 74. This inspection identified one critical violation related to adequate handwashing facilities, one major violation concerning proper cold holding temperatures, and one minor violation for posted information. Previous inspections for this food service establishment have predominantly been low-risk.
5
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Aug 28, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 2 corrected on site.
74
Feb 6, 2025
Routine
2 major violations. 1 minor violation.
78
Aug 7, 2024
Routine
1 major violation. 2 minor violations.
82
Feb 9, 2024
Followup
1 critical violation. 1 minor violation. 1 corrected on site.
82
Feb 1, 2024
Routine
2 critical violations. 3 major violations. 2 minor violations. 1 corrected on site.
50
Violations — Aug 28, 2025 Inspection
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: No paper towels observed at hand sink near drive thru window. Advised PIC each handwashing sink or group of adjacent handwashing sinks shall be provided with: individual, disposable towels
511-6-1.07(3)(b)
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed multiple eggs cold-holding on counter near food prep area. Advised PIC hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below. COS: PIC relocated eggs to nearest reach-in-cooler for proper cold-holding.
511-6-1.04(6)(f)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed 2024 operational permit posted. Advised PIC to post the permit in a location in the food service establishment that is conspicuous to consumers. Advised to obtain 2025 food service permit.
511-6-1.02(1)(f)(1)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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