Krispy Chic 4

508 N Veterans Blvd, Glennville, GA 30427
American
License: Food Service
Last inspected: Sep 17, 2025
64
Score
Medium Risk

Public records show four inspections at Krispy Chic 4 stretching back to 2024. The most recent visit was on Sep 17, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

“Adequate ventilation and lighting” comes up most often, recorded three times in the inspection record.

That's lower than the typical Glennville restaurant, which scores around 81. Nothing in the record is alarming, but there's room to improve.

4
Inspections
0
Critical latest
4
Major latest
1
Minor latest
Inspection History
Sep 17, 2025
Routine
4 major violations. 1 minor violation. 1 corrected on site.
View 5 violations
12B - personal cleanliness
Inspector notes: Observed food handling employee with long polished nails.
511-6-1.03(5)(f)
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observed no paper towels at hand washing sink. COS: paper towels placed at sink.
511-6-1.07(3)(b)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed buildup inside ice machine. CA: advised to clean and sanitize ASAP, will follow up during next inspection.
511-6-1.05(7)(b)
1-2B - certified food protection manager
Inspector notes: Observed CFSM expired. CA: advised to get a new CFSM ASAP.
511-6-1.03(3)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed employee drink stored next to drink machine up front.
511-6-1.07(4)(b)
64
Mar 19, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
View 3 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed chicken out on the cart at 52F. COS: chicken discarded.
511-6-1.04(6)(f)
1-2B - certified food protection manager
Inspector notes: Observed CFSM expired. CA: advised to get a new CFSM ASAP.
511-6-1.03(3)(a)
12B - personal cleanliness
Inspector notes: Observed food handling employee wearing a watch.
511-6-1.03(5)(g)
74
Sep 20, 2024
Routine
5 minor violations. 1 corrected on site.
View 5 violations
18 - insects, rodents, and animals not present
Inspector notes: Observed heavy fly activity throughout the facility. CA: Contact pest control to increase treatment throughout facility.
511-6-1.07(5)(k)
18 - insects, rodents, and animals not present
Inspector notes: Observed back door cracked & allowing flies into the facility. CA: Keep back door completely shut.
511-6-1.07(2)(m)
12B - personal cleanliness (corrected on site)
Inspector notes: Observed food handler without a beard net. COS: Food handler corrected.
511-6-1.03(5)(j)
14A - in-use utensils: properly stored
Inspector notes: Observed scoop stored in flour container broken & without a handle.
511-6-1.04(4)(k)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed personal energy drinks stored on dry goods rack next to facility foods.
511-6-1.07(4)(b)
78
Apr 26, 2024
Routine
6 minor violations. 2 corrected on site.
View 6 violations
2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)
Inspector notes: Observed an open package of crackers stored on a rack above the prep top cooler & next to an open/in-use bag of bread. COS: PIC discarded crackers. CA: Staff need to store personal foods separate from facility foods & only eat in designated areas.
511-6-1.03(5)(k)
12B - personal cleanliness (corrected on site)
Inspector notes: Observed food handler cooking without a hair net. COS: Cook used hair net.
511-6-1.03(5)(j)
14A - in-use utensils: properly stored
Inspector notes: Observed single-service bowls used as a scoop in salt & pepper containers, & handle of scoop touching product in the flour container. CA: Only use scoopers with handles & store scoops with handle pointing upward.
15C - nonfood-contact surfaces clean
Inspector notes: Observed debris on floor of the walk-in freezer.
511-6-1.05(7)(d)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed grease droplets forming on vent hood system.
511-6-1.05(2)(n)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed personal items being stored next to facility products.
511-6-1.07(4)(b)
74

Frequently Asked Questions

When was Krispy Chic 4 last inspected?

The most recent health inspection at Krispy Chic 4 on file is from Sep 17, 2025. The public record contains four inspections in total.

What is the most common violation at Krispy Chic 4?

Across the inspection record, “adequate ventilation and lighting” has been cited three times, more than any other issue at Krispy Chic 4.

How does Krispy Chic 4 compare to other restaurants in Glennville?

Krispy Chic 4 most recently scored 64 out of 100, which is lower than the Glennville average of 81.

Has Krispy Chic 4's inspection record improved over time?

Results have been roughly steady. Inspections at Krispy Chic 4 have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Krispy Chic 4 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.