J & J Fish and Chicken
Last inspected: Mar 10, 2026
78
Score
J & J Fish and Chicken, located at 688 Powder Springs St, Marietta, GA, had a low-risk inspection on March 10, 2026. This inspection identified one critical and two minor violations, including issues with food storage, cold holding temperatures, and the cleanliness of nonfood-contact surfaces. The facility's inspection history indicates a pattern of low-risk findings across three scored inspections.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 10, 2026
Routine
1 critical violation. 2 minor violations. 2 corrected on site.
78
Jul 23, 2025
Routine
1 critical violation. 1 major violation. 2 minor violations. 4 corrected on site.
70
May 14, 2024
Initial
No violations found.
100
Violations — Mar 10, 2026 Inspection
4-2A - food stored covered
(corrected on site)
Inspector notes: Observed several containers of fish and chicken stored uncovered in the cooler in main kitchen. CA: Unless cooling, food shall be stored covered. COS: All items were covered.
511-6-1.04(4)(c)
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed coleslaw in front food service beverage cooler and three containers of whiting fish, chicken gizzards, and coleslaw in walk in cooler cold holding above 41F. CA: All TCS items shall be maintained at 41F or below when cold holding. COS: All items discarded.
511-6-1.04(6)(f)
15C - nonfood-contact surfaces clean
Inspector notes: Observed debris and grease buildup on hood over fryers. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. PIC informed EHS that a cleaning crew is scheduled for 3/15/2026 and will clean the hood/fryer area.
511-6-1.05(7)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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