Great Wall Chinese Restaurant

6075 Old National Hwy Ste M, College Park, GA 30349
Chinese
License: Food Service
Last inspected: Mar 26, 2026
100
Score
Low Risk

The health department has logged three inspections at Great Wall Chinese Restaurant, the earliest from 2024. Inspectors last stopped by on Mar 26, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly four violations earlier on.

Great Wall Chinese Restaurant's latest score of 100 sits above the College Park average of 89. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 26, 2026
Routine
No violations found.
100
Oct 7, 2025
Routine
1 critical violation.
View 1 violation
6-1A - proper cold holding temperatures
Inspector notes: Observed items above 41 degrees in the prep top cooler.511-6-1.04(6)(f)All TCS foods shall be kept at 41 degrees or below.C/A Items were put on ice.
511-6-1.04(6)(f)
86
Jul 26, 2024
Routine
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
16B - plumbing installed; proper backflow devices
Inspector notes: Observed failure to have backflow prevention device on mop sink Backflow Prevention Device CA:. A backflow or backsiphonage prevention device installed on a water supply system shall meet American Society of Sanitary Engineering (A.S.S.E.) standards for construction, installation, maintenance, inspection, and testing for that specific application and type of device.
511-6-1.06(2)(e)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed severely damaged cutting boards Multiuse Food Contact Surfaces CA: 1. Multiuse food-contact surfaces shall be: (i) Smooth; Pf (ii) Free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections; Pf (iii) Free of sharp internal angles, corners, and crevices; Pf
511-6-1.05(2)(c)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed broken gasket at 2 door RIF Good Repair & Proper Adjustment CA: Equipment components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications.
511-6-1.05(6)(a)
14A - in-use utensils: properly stored
Inspector notes: Observed spoon for rice in stagnant water Between-Use Storage CA: During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: In a container of water if the water is maintained at a temperature of at least 135°F (57°C) and the container is cleaned at a frequency specified under DPH Rule 511-6-1-.05(7)(b)3(vi).
511-6-1.04(4)(k)
15C - nonfood-contact surfaces clean
Inspector notes: Observed debris inside 2 door RIF Nonfood Contact Surfaces CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
511-6-1.05(7)(d)
4-2A - food stored covered
Inspector notes: Observed uncovered vegetables on prep table Food stored covered PIC immediately covered items; educated PIC on the importance of proper food handling to prevent debris from overhead
511-6-1.04(4)(c)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed employee items (water bottles) in food prep area Designated Areas CA: Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination.
511-6-1.07(4)(b)
61

Frequently Asked Questions

When was Great Wall Chinese Restaurant last inspected?

The most recent health inspection at Great Wall Chinese Restaurant on file is from Mar 26, 2026. The public record contains three inspections in total.

How does Great Wall Chinese Restaurant compare to other restaurants in College Park?

Great Wall Chinese Restaurant most recently scored 100 out of 100, which is higher than the College Park average of 89.

Has Great Wall Chinese Restaurant's inspection record improved over time?

Yes. Recent inspections at Great Wall Chinese Restaurant have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Great Wall Chinese Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Great Wall Chinese Restaurant inspected?

Based on the inspection history on file, Great Wall Chinese Restaurant is inspected around two times per year on average.