Gator Fish & Chicken

2105 Osborne Rd, Saint Marys, GA 31558
Seafood
License: Food Service
Last inspected: Mar 2, 2026
86
Score
Low Risk

Public records show three inspections at Gator Fish & Chicken stretching back to 2024. The most recent report on file is from Mar 2, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

Looking across the full record, “nonfood-contact surfaces clean” is the recurring theme, flagged two times.

Gator Fish & Chicken's latest score of 86 falls below the Saint Marys average of 89. The record reflects steady performance over time.

3
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 2, 2026
Routine
3 minor violations.
View 3 violations
4-2A - food stored covered
Inspector notes: At time of inspection, observed all chicken and fish uncovered in the bottom area of the prep top unit. // Advised PIC to use cling film or containers fitted with lids.
511-6-1.04(4)(c)
15C - nonfood-contact surfaces clean
Inspector notes: At time of inspection, observed grease build on floor near fryer and up the sides of surrounding equipment.//Advised PIC to clean
511-6-1.05(7)(a)
18 - insects, rodents, and animals not present
Inspector notes: At time of inspection, observed gap at the bottom of the exterior backdoor large enough to show sunlight. // Advised PIC to install a new weatherstrip.
511-6-1.07(2)(m)
86
Jun 5, 2025
Routine
2 major violations. 4 minor violations.
View 6 violations
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Container and utensils in back hand sinks/Advised not to store anything in the hand sinks
511-6-1.06(2)(o)
8-2B - toxic substances properly identified, stored, used
Inspector notes: Cleaner bottle not labeled/Corrected
511-6-1.07(6)(b)
15C - nonfood-contact surfaces clean
Inspector notes: Shelving rusted/Refinish or replace
511-6-1.05(7)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Ceiling tiles stained/Replace, Roof leak/Repair
511-6-1.07(5)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Lights unshielded/Shield
511-6-1.07(2)(i)
2-2B - proper eating, tasting, drinking, or tobacco use
Inspector notes: Cigarettes and ashtray in back room/Advised not to smoke inside facility
511-6-1.03(5)(k)
67
Jul 5, 2024
Routine
1 major violation. 2 minor violations.
View 3 violations
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: At the time of inspection observed no soap and paper towels available at all hand sinks; Advised PIC to repair/replace dispenser units that are not working.
511-6-1.06(2)(o)
2-2B - proper eating, tasting, drinking, or tobacco use
Inspector notes: At the time of inspection observed ashtray with used butts in the back storage area; Advised PIC that smoking and tobacco use should not occur on the premises.
511-6-1.03(5)(k)
17C - physical facilities installed, maintained, and clean
Inspector notes: At the time of inspection observed stained/missing ceiling tiles and build up of grease and debris around fryer and equipment; Advised PIC to repair/replace tiles and to thoroughly clean around equipment.
511-6-1.07(5)(a)
82

Frequently Asked Questions

When was Gator Fish & Chicken last inspected?

The most recent health inspection at Gator Fish & Chicken on file is from Mar 2, 2026. The public record contains three inspections in total.

What is the most common violation at Gator Fish & Chicken?

Across the inspection record, “nonfood-contact surfaces clean” has been cited two times, more than any other issue at Gator Fish & Chicken.

How does Gator Fish & Chicken compare to other restaurants in Saint Marys?

Gator Fish & Chicken most recently scored 86 out of 100, which is lower than the Saint Marys average of 89.

Has Gator Fish & Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Gator Fish & Chicken have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Gator Fish & Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Gator Fish & Chicken inspected?

Based on the inspection history on file, Gator Fish & Chicken is inspected around two times per year on average.