Freddy's Frozen Custard & Steakburgers

1456 Newnan Crossing Blvd, Newnan, GA 30265
American
License: Food Service
Last inspected: Oct 27, 2025
78
Score
Low Risk

Freddy's Frozen Custard & Steakburgers, located at 1456 Newnan Crossing Blvd in Newnan, GA, underwent a low-risk inspection on October 27, 2025. This inspection resulted in a score of 78, with one critical and two minor violations noted. These violations pertained to proper eating, tasting, drinking, or tobacco use, date marking and disposition, and the proper use and storage of wiping cloths.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 27, 2025
Routine
1 critical violation. 2 minor violations. 3 corrected on site.
78
May 12, 2025
Routine
1 critical violation. 1 corrected on site.
86
Nov 27, 2024
Routine
1 critical violation. 2 major violations. 1 minor violation. 3 corrected on site.
67
Jun 11, 2024
Routine
1 critical violation. 2 major violations. 1 minor violation. 4 corrected on site.
67
Violations — Oct 27, 2025 Inspection
2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)
Inspector notes: Observed employee open red bull can stored on food prep counter. PIC moved item during inspection. Employees shall drink from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles.
511-6-1.03(5)(k)
6-2 - proper date marking and disposition (corrected on site)
Inspector notes: Observed multiple prepped food items stored past discard date including; brisket 10/26, prime rib 10/26, veggie patties 10/26 in prep-top cooler and onions 10/26, lettuce 10/26, pumpkin pie 10/25, cookie dough 10/18 in reach-in cooler. All food items discarded during inspection. Food items shall be discarded by discard date.
511-6-1.04(6)(h)
12C - wiping cloths: properly used and stored (corrected on site)
Inspector notes: Observed multiple wiping clothes stored in sanitizer buckets throughout main kitchen not reaching minimum chemical concentrations. Sanitizer buckets remade during inspection.
511-6-1.04(4)(m)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)