Freddy's Frozen Custard & Steakburgers

1360 Ernest Barrett Pkwy Nw, Kennesaw, GA 30152

American

License: Food Service

Last inspected: Apr 20, 2026

Score

Medium Risk

Freddy's Frozen Custard & Steakburgers has been inspected four times since 2024. On Apr 20, 2026, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Things have been moving the wrong way, with the rolling count rising from around one violation to closer to four violations per visit.

When inspectors have written things up, “proper hot holding temperatures” has been the most frequent reason, cited two times.

Restaurants in Kennesaw average 88, so Freddy's Frozen Custard & Steakburgers trails the local norm. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 20, 2026

Routine

2 critical violations. 1 major violation. 1 minor violation. 4 corrected on site.

View 4 violations

6-1B - proper hot holding temperatures (corrected on site)

Inspector notes: Observed chicken breast in the bain on the table in the main kitchen holding at 124F. CA: TCS hot hold foods must be maintained at 135F and above. COS: Breast discarded.

511-6-1.04(6)(f)

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed cold holding temperature violations at the main prep top unit and table beside the grill. (lettuce, cheeses, tomatoes, and tomato spread) CA: Cold hold TCS foods must be maintained at 41F or below. COS: Cheeses from the table discarded. All other items immediately chilled with ice baths to 41F since they were placed within an hour of the inspection temperatures.

511-6-1.04(6)(f)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed 2 magnetic strips beside the 3 compartment sink holding spatulas in the main kitchen with food encrusted. CA: Food contact surfaces must be maintained clean to sight and touch. COS: Magnetic strip and spatulas washed, rinsed, and sanitized.

511-6-1.05(7)(a)

4-2A - food stored covered (corrected on site)

Inspector notes: Observed toppings in the front food service on a table holding unit (cherries, strawberries, chocolate, caramel, oreos, and other items); chocolate and vanilla custard at the base of the dispenser in the front food service ice cream machine; 2 tea urns in the lobby on the self service counter containing tea; cheeses, bacon and onions in the main kitchen on the table beside the grill all stored uncovered. CA: Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination COS: All food covered.

511-6-1.04(4)(c)

Jul 23, 2025

Routine

2 major violations. 1 corrected on site.

View 2 violations

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed the dish drying rack blocking access to the hand sink located in the ware washing area. C/A: A handwashing sink shall be maintained so that it is accessible at all times for employee use COS: Rack moved

511-6-1.06(2)(o)

15B - warewashing facilities: installed, maintained, used; test strips

Inspector notes: Facility only had test strips that expired in March 2025; they were not able to accurately read the sanitizer solution (QUAT). C/A: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. NOTE: Manager stated they will be ordering test strips from US foods and it should arrive with the next truck order (Friday)

511-6-1.05(3)(h)

Jan 23, 2025

Routine

No violations found.

100

Mar 14, 2024

Routine

2 major violations. 2 minor violations. 1 corrected on site.

View 4 violations

1-2A - pic present, demonstrates knowledge, performs duties

Inspector notes: PIC was unable to provide key-drop delivery agreement for facility. Upon observation of invoice for most recent key drop delivery, no temperatures were observed and PIC stated facility does not maintain temperature logs for key drop deliveries C/A: PIC shall ensure written procedures and plans as developed by the food service establishment, are maintained and implemented as required. PIC will provide new and signed key drop delivery agreement by 3/19/2024

511-6-1.03(2)(a)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed an accumulation inside soda nozzles in the lobby and the chute of the ice machine located in dry storage. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch COS: Nozzles washed, rinsed and sanitized

511-6-1.05(7)(b)

12B - personal cleanliness

Inspector notes: Observed PIC preparing food with hair tie on wrist C/A: No jewelry/accessories shall be worn on wrist/hands by food service employees while preparing food COS: PIC removed hair tie and washed hands before proceeding to prepare food

511-6-1.03(5)(g)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Most recent inspection score not observed posted in facility or drive thru window C/A: A food service facility shall have most recent inspection report posted in public view within their facility as well as drive-thru window(s)

511-6-1.02(1)(d)

Frequently Asked Questions

When was Freddy's Frozen Custard & Steakburgers last inspected?

The most recent health inspection at Freddy's Frozen Custard & Steakburgers on file is from Apr 20, 2026. The public record contains four inspections in total.

What is the most common violation at Freddy's Frozen Custard & Steakburgers?

Across the inspection record, “proper hot holding temperatures” has been cited two times, more than any other issue at Freddy's Frozen Custard & Steakburgers.

How does Freddy's Frozen Custard & Steakburgers compare to other restaurants in Kennesaw?

Freddy's Frozen Custard & Steakburgers most recently scored 64 out of 100, which is lower than the Kennesaw average of 88.

Has Freddy's Frozen Custard & Steakburgers' inspection record improved over time?

No. Recent inspections at Freddy's Frozen Custard & Steakburgers have averaged around four violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Freddy's Frozen Custard & Steakburgers means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Freddy's Frozen Custard & Steakburgers inspected?

Based on the inspection history on file, Freddy's Frozen Custard & Steakburgers is inspected around two times per year on average.

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