El Vinedo
Last inspected: Feb 26, 2026
86
Score
El Vinedo, located at 730 Peachtree St Ste 100 in Atlanta, GA, underwent a low-risk food service inspection on February 26, 2026. This inspection identified one critical violation related to proper cold holding temperatures. El Vinedo has a history of mostly low-risk inspections across its three recorded evaluations.
3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 26, 2026
Routine
1 critical violation. 1 corrected on site.
86
Aug 26, 2025
Routine
1 major violation.
90
Jan 3, 2024
Routine
1 minor violation. 1 corrected on site.
95
Violations — Feb 26, 2026 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed TCS Foods (chicken empanadas, veggie Empanadas) in the lowboys (RIC below the grill) where out of temp (56F). COS: PIC discarded the food items that were in the RIC. ime/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above.
511-6-1.04(6)(f)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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