Eggs up Grill

137 Tormenta Way, Statesboro, GA 30458
Café / Breakfast
License: Food Service
Last inspected: Aug 28, 2025
70
Score
Medium Risk

Public records show four inspections at Eggs up Grill stretching back to 2024. The most recent report on file is from Aug 28, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

When inspectors have written things up, “proper cold holding temperatures” has been the most frequent reason, cited two times.

Eggs up Grill's latest score of 70 falls below the Statesboro average of 85. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 28, 2025
Routine
2 critical violations. 1 minor violation.
View 3 violations
6-1A - proper cold holding temperatures
Inspector notes: Observed sausage improperly cold holding in a reach-in drawer at 47F CA: Advised PIC to discard all TCS foods not held at the appropriate temperature.
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures
Inspector notes: Observed sausage improperly hot holding in a warmer cabinet, CA: Advised PIC to discard
511-6-1.04(6)(f)
14D - gloves used properly
Inspector notes: Observed food handlers use gloves improperly. CA: Gloves should not be used to touch on equipment then used to plate RTE foods.
511-6-1.04(4)(n)
70
Mar 25, 2025
Routine
1 major violation. 2 minor violations. 2 corrected on site.
View 3 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observed personal drink stored at hand washing station. COS: PIC discarded drink. CA: Handwashing station shall only be used for hand washing only.
511-6-1.06(2)(o)
14A - in-use utensils: properly stored (corrected on site)
Inspector notes: Observed tongs improperly stored/hung on handle of reach-in warmer. COS: PIC removed tongs.
511-6-1.04(4)(k)
15C - nonfood-contact surfaces clean
Inspector notes: Observed build-up on microwave plate. CA: Clean & sanitize
511-6-1.05(7)(d)
82
Oct 22, 2024
Routine
1 major violation. 1 corrected on site.
View 1 violation
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Observed black organic build-up inside soda nozzles. Absent manufacturer recommendations, must be cleane with frequency that prevents accumulation of soil or mold.
511-6-1.05(7)(b)
90
May 23, 2024
Initial
No violations found.
100

Frequently Asked Questions

When was Eggs up Grill last inspected?

The most recent health inspection at Eggs up Grill on file is from Aug 28, 2025. The public record contains four inspections in total.

What is the most common violation at Eggs up Grill?

Across the inspection record, “proper cold holding temperatures” has been cited two times, more than any other issue at Eggs up Grill.

How does Eggs up Grill compare to other restaurants in Statesboro?

Eggs up Grill most recently scored 70 out of 100, which is lower than the Statesboro average of 85.

Has Eggs up Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Eggs up Grill have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Eggs up Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.