Domino's Pizza #4193
Last inspected: Mar 3, 2026
82
Score
Domino's Pizza #4193, located at 13695 Highway 9 in Alpharetta, Georgia, underwent a low-risk inspection on March 3, 2026. This inspection identified two major violations concerning response procedures for vomiting and diarrheal events, and the maintenance and use of warewashing facilities and test strips. The facility has a history of mostly low-risk inspections across its three recorded evaluations.
3
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Mar 3, 2026
Routine
2 major violations. 1 corrected on site.
82
Nov 13, 2025
Routine
1 major violation. 1 minor violation. 1 corrected on site.
86
Oct 9, 2024
Routine
No violations found.
100
Violations — Mar 3, 2026 Inspection
2-2E - response procedures for vomiting & diarrheal events
(corrected on site)
Inspector notes: Facility is out of disinfectant for V/ F cleanup. Responding To Contamination Events. A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter.Pf COS Facility has a work order to replace disinfectant.
511-6-1.03(6)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Facility has no test strips onsite for dishwasher and sanitizer. CA 1. In manual warewashing operations, a temperature measuring device shall be provided and readily accessible for frequently measuring the washing and sanitizing temperatures. Pf 2. In hot water mechanical warewashing operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the utensil surface temperature. Pf (i) Sanitizing Solutions, Testing Devices. A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Pf
511-6-1.05(3)(h)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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