Diablos of Statesboro

1212 Brampton Ave, Statesboro, GA 30458
License: Food Service
Last inspected: Apr 23, 2026
70
Score
Medium Risk

Diablos of Statesboro has only one inspection on file, a thin record to work from. Inspectors last stopped by on Apr 23, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

“Proper cold holding temperatures” accounts for the largest share of issues, appearing two times across the record.

Restaurants in Statesboro average 85, so Diablos of Statesboro trails the local norm.

1
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 23, 2026
Routine
2 critical violations. 1 minor violation. 2 corrected on site.
View 3 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed Pico do Gallo on prep line cold held above 41F. COS: discarded
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures (corrected on site)
Inspector notes: Observed chicken on prep line hot holding below 135F. COS: Cooked within 2-hour time limit. Rapidly reheated.
511-6-1.04(6)(f)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed food debris on floors and walls.
511-6-1.07(2)(a)
70

Frequently Asked Questions

When was Diablos of Statesboro last inspected?

The most recent health inspection at Diablos of Statesboro on file is from Apr 23, 2026. The public record contains one inspection in total.

What is the most common violation at Diablos of Statesboro?

Across the inspection record, “proper cold holding temperatures” has been cited two times, more than any other issue at Diablos of Statesboro.

How does Diablos of Statesboro compare to other restaurants in Statesboro?

Diablos of Statesboro most recently scored 70 out of 100, which is lower than the Statesboro average of 85.

What does a medium risk rating mean?

A medium risk rating at Diablos of Statesboro means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.