Dairy Queen

403 N Main St, Glennville, GA 30427
Frozen Desserts
License: Food Service
Last inspected: Sep 29, 2025
82
Score
Low Risk

Dairy Queen appears in inspection records five times, starting in 2024. Inspectors last stopped by on Sep 29, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have been moving the wrong way, with the rolling count rising from around two violations to closer to four violations per visit.

The most common issue across all inspections has been “food stored covered”, showing up three times.

Compared to the broader Glennville restaurant scene, this is about average. The inspection history reads as standard for a restaurant of this size.

5
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Sep 29, 2025
Routine
4 minor violations. 1 corrected on site.
View 4 violations
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed broken tile at front line of food service, at cook line area, and at hot water heater.
511-6-1.07(5)(a)
11D - thermometers provided and accurate (corrected on site)
Inspector notes: Observed no hanging thermometer in walk in cooler, new thermometer installed.
511-6-1.05(2)(x)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed plastic lid with cracks, knife with handle that was partially melted. Items discarded. Observed walk in cooler door lock assembly in need of repair, repair walk in cooler wall damage, plastic sheeting torn.
511-6-1.05(6)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed food debris buildup below counter top at drink/CO2 cannisters, need to clean and seal. Observed air conditioning return with dust and grease buildup, by fry station.
511-6-1.05(7)(a)
82
Apr 8, 2025
Routine
1 major violation. 2 minor violations. 2 corrected on site.
View 3 violations
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Observed sanitizer in bucket with rags in use at 0 ppm. COS: Manager made new sanitizer solution at 200 ppm.
511-6-1.05(6)(n)
4-2A - food stored covered (corrected on site)
Inspector notes: Observed fish filets in chest cooler uncovered. COS: Manager covered fish filets.
511-6-1.04(4)(c)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed cracked tiles of baseboard in kitchen area near chest cooler across from fry station.
511-6-1.07(2)(a)
82
Oct 11, 2024
Routine
1 major violation. 1 corrected on site.
View 1 violation
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Observed soda nozzles with build-up. COS: PIC cleaned and sanitized.
511-6-1.05(7)(a)
90
Jul 5, 2024
Routine
1 major violation. 3 minor violations. 2 corrected on site.
View 4 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observed front hand washing station without paper towels. COS: PIC restocked towels
511-6-1.07(3)(b)
2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)
Inspector notes: Observed drinking cup being stored on prep table. COS: Cup removed. CA: Store drinking cup in designated areas.
511-6-1.03(5)(k)
14A - in-use utensils: properly stored
Inspector notes: Observed ice scoop handle touching product.
511-6-1.04(4)(k)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed chemical storage area with light not being operational. CA: Repair light.
511-6-1.07(3)(f)
78
Jan 5, 2024
Routine
3 minor violations.
View 3 violations
4-2A - food stored covered
Inspector notes: Observed ice cream toppings being stored uncovered in the front reach-in cooler.
511-6-1.04(4)(c)
4-2A - food stored covered
Inspector notes: Observed sliced whole bananas being stored on a counter top without any covering or wrapping around the exposed fruit.
511-6-1.04(4)(c)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed a personal employee drinking cup being stored on a dish rack next to clean dishes.
511-6-1.07(4)(b)
86

Frequently Asked Questions

When was Dairy Queen last inspected?

The most recent health inspection at Dairy Queen on file is from Sep 29, 2025. The public record contains five inspections in total.

What is the most common violation at Dairy Queen?

Across the inspection record, “food stored covered” has been cited three times, more than any other issue at Dairy Queen.

How does Dairy Queen compare to other restaurants in Glennville?

Dairy Queen most recently scored 82 out of 100, which is about the same as the Glennville average of 81.

Has Dairy Queen's inspection record improved over time?

No. Recent inspections at Dairy Queen have averaged around four violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Dairy Queen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dairy Queen inspected?

Based on the inspection history on file, Dairy Queen is inspected around three times per year on average.