Culver's

1939 Nathan Dean Park, Rockmart, GA 30153

American

License: Food Service

Last inspected: Feb 5, 2026

Score

Low Risk

Inspectors have visited Culver's three times, with records going back to 2025. The newest entry in the record is dated Feb 5, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “food stored covered”, which has been cited four times.

The city-wide average for Rockmart sits at 85, putting Culver's on the better side of that line. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 5, 2026

Routine

2 minor violations. 2 corrected on site.

View 2 violations

12B - personal cleanliness (corrected on site)

Inspector notes: Observed employee on food line with bracelets. Employee stated bracelets were permanent and not able to be removed. CA: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. COS: Employee was removed from food line.

511-6-1.03(5)(g)

4-2A - food stored covered (corrected on site)

Inspector notes: Observed containers of foods in reach in freezer stored uncovered. CA: Food shall be stored in packages, covered containers, or wrappings. COS: Lids were placed on containers.

511-6-1.04(4)(c)

Jul 30, 2025

Routine

4 critical violations. 2 minor violations. 5 corrected on site.

View 6 violations

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed food employee prepare buns with gloved hands, wipe her hands on her apron, and then proceed to finish preparing the hamburger with her gloved hands without changing gloves. CA: PIC must ensure employees know when to change gloves COS: food discarded and educated employee

511-6-1.04(4)(n)

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed lid to precooked grilled chicken in reach in freezer with dripping from raw ground beef present. CA: PIC must ensure foods are protected from contamination by separation according to cook temperature. COS: Contaminated product was removed and discarded.

511-6-1.04(4)(c)

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed food employee handle raw meat and then prepare a bun for customer service using the same gloves. CA: PIC must ensure that gloves are only used for one purpose COS: Bun was discarded and employee educated

511-6-1.04(4)(n)

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed bun placed on wet tray during preparation, unsure of what liquid was on the tray. CA: PIC must ensure food is placed on a clean sanitized surface. COS: bun was discarded

511-6-1.04(4)(c)

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Observed tubs stacked wet preventing air drying to occur. CA: PIC must ensure items air dry before stacking for storage

511-6-1.05(10)(a)

4-2A - food stored covered (corrected on site)

Inspector notes: Observed bins of foods in freezer stored uncovered, it did appear that debris was falling into the container of pretzel bites. CA: PIC must ensure food is stored covered COS: Items were covered

511-6-1.04(4)(c)

Apr 28, 2025

Initial

No violations found.

100

Frequently Asked Questions

When was Culver's last inspected?

The most recent health inspection at Culver's on file is from Feb 5, 2026. The public record contains three inspections in total.

What is the most common violation at Culver's?

Across the inspection record, “food stored covered” has been cited four times, more than any other issue at Culver's.

How does Culver's compare to other restaurants in Rockmart?

Culver's most recently scored 90 out of 100, which is higher than the Rockmart average of 85.

Has Culver's inspection record improved over time?

Results have been roughly steady. Inspections at Culver's have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Culver's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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