Chipotle Mexican Grill
Last inspected: Mar 20, 2026
78
Score
CHIPOTLE MEXICAN GRILL, located at 1298 Powers Ferry Rd Se in Marietta, GA, underwent a low-risk inspection on March 20, 2026. This inspection identified one critical and one major violation. The facility has a history of mostly low-risk inspections.
3
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Mar 20, 2026
Routine
1 critical violation. 1 major violation.
78
Dec 15, 2025
Routine
2 major violations. 1 minor violation. 1 corrected on site.
78
Sep 15, 2025
Initial
No violations found.
100
Violations — Mar 20, 2026 Inspection
1-2A - pic present, demonstrates knowledge, performs duties
Inspector notes: FACILITY RECEIVES KEY DROP DELIVERIES; PIC IS NOT ENSURING THE CONDITION AND TEMPERATURE OF FOOD PRODUCT/TCS FOODS ARE RECORDED UPON IMMEDIATE RECIEPT OF DELIVERY. C/A: PIC shall ensure written procedures and plans, where specified by this Chapter and as developed by the food service establishment, are maintained and implemented as required; PIC shall ensure employees are recording temperature and condition of food products upon immediate receipt of key drop delivery EHS HAS EXPLAINED TO PIC THAT AS LONG AS FOOD PRODUCT RECEIVED VIA KEY DROP DELIVERY AGREEMENT IS IN THE FACILITY, THE INVOICE SHALL REMAIN IN THE FACILITY THAT SHOWS TEMPERATURE AND CONDITION UPON RECEIPT
511-6-1.03(2)(a)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: ON 2 OCCASIONS, OBSERVED EMPLOYEE USE SOILED PROBE THERMOMETER TO TAKE TEMPERATURE OF CHICKEN ON GRILL THEN PLACE BACK INSIDE OF UTENSIL HOLDER ON COUNTER W/O CLEANING AND SANITIZING C/A: THERMOMETERS SHALL BE CLEANED/SANITIZED BEFORE EACH USE FACILITY HAS 72 HOURS TO CORRECT VIOLATION
511-6-1.05(8)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants