Chick-Fil-A at Glenwood Place
Last inspected: Dec 22, 2025
82
Score
Chick-Fil-A At Glenwood Place, located at 401 Bill Kennedy Way SE in Atlanta, GA, underwent a low-risk inspection on December 22, 2025. This inspection identified one major and two minor violations concerning food storage, cleaning of food-contact surfaces, and utensil storage. The facility has a history of mostly low-risk inspections.
3
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Dec 22, 2025
Routine
1 major violation. 2 minor violations. 3 corrected on site.
82
Jan 7, 2025
Routine
1 minor violation. 1 corrected on site.
95
Apr 25, 2024
Routine
1 major violation. 1 minor violation. 1 corrected on site.
86
Violations — Dec 22, 2025 Inspection
4-2A - food stored covered
(corrected on site)
Inspector notes: Observed buckets of pickles stored on wire shelf close to walk in cooler stored without overhead protection. storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination PIC discarded pickle buckets
511-6-1.04(4)(c)
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Observed failure to maintain proper concentration of chemical sanitizer in sanitizer bucket A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions P, and shall be used as follows: A quaternary ammonium compound solution shall have a minimum temperature of 75ºF (24ºC), P have a concentration as specified in DPH Rule 511-6-1-.07(6)(g) and as indicated by the manufacturer’s use directions included in the labeling, P and be used only in water with 500 ppm hardness or less or in water having a hardness no greater than sp...
511-6-1.05(6)(n)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Observed failure to store scoop properly with handle out of food in the sugar bin During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon PIC removed scoop
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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