Cheddar's Casual Cafe, Inc.#2188

2915 Watson Blvd, Warner Robins, GA 31093
Café / Breakfast
License: Food Service
Last inspected: Mar 31, 2026
100
Score
Low Risk

Across the available record, Cheddar's Casual Cafe, Inc.#2188 has six inspections on file, the first dated 2024. The latest inspection on file is from Mar 31, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around zero violations each.

Cheddar's Casual Cafe, Inc.#2188's latest score of 100 sits above the Warner Robins average of 93. There isn't much in the file that would give a customer pause.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 31, 2026
Routine
No violations found.
100
Nov 4, 2025
Routine
2 critical violations. 1 minor violation. 3 corrected on site.
View 3 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed housemade buttermilk ranch (67F) improperly stored in an ice bath by sitting on top of ice and with an insufficent amount of ice. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F or below. Ranch was prepped this morning, employee relocated to walk in cooler to decrease the temperature.
511-6-1.04(6)(f)
6-1C - proper cooling time and temperature (corrected on site)
Inspector notes: Observed numerous prepped containers of spinach dip (49F), chicken pot pie filling (48F) and brocolli casserole (55F) inside the walk in cooler above 41F. Items were prepped yesterday. Ambient air temperature of the walk in cooler is 41F. Cooked time/temperature control for safety food shall be cooled: Within a total of 6 hours from 135°F to 41°F or less. All items were discarded.
511-6-1.04(6)(d)
11A - proper cooling methods used: adequate equipment for temperature control (corrected on site)
Inspector notes: Observed time/temperature control for safety (TCS) foods tightly covered while in the cooling stage with heavy condensation formed on its lids. When placed in cooling or cold holding equipment, food containers in which food is being cooled shall be: Arranged in the equipment to provide maximum heat transfer through the container walls and loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food. Food items were discarded due to time and temperature parameters were not met. Train staff on proper cooling procedures.
511-6-1.04(6)(e)
70
Jun 10, 2025
Routine
No violations found.
100
Jan 15, 2025
Routine
No violations found.
100
Aug 8, 2024
Routine
No violations found.
100
Mar 20, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Cheddar's Casual Cafe, Inc.#2188 last inspected?

The most recent health inspection at Cheddar's Casual Cafe, Inc.#2188 on file is from Mar 31, 2026. The public record contains six inspections in total.

How does Cheddar's Casual Cafe, Inc.#2188 compare to other restaurants in Warner Robins?

Cheddar's Casual Cafe, Inc.#2188 most recently scored 100 out of 100, which is higher than the Warner Robins average of 93.

Has Cheddar's Casual Cafe, Inc.#2188's inspection record improved over time?

Results have been roughly steady. Inspections at Cheddar's Casual Cafe, Inc.#2188 have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Cheddar's Casual Cafe, Inc.#2188 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cheddar's Casual Cafe, Inc.#2188 inspected?

Based on the inspection history on file, Cheddar's Casual Cafe, Inc.#2188 is inspected around three times per year on average.