Casa Grande
Last inspected: Mar 16, 2026
70
Score
CASA GRANDE, located at 475 Franklin Gtwy in Marietta, GA, underwent a moderate risk inspection on March 16, 2026. This inspection identified two critical violations concerning proper cold holding temperatures and utensil storage, along with one minor violation related to hot holding temperatures. CASA GRANDE has a history of mostly low-risk inspections across its two scored evaluations.
2
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 16, 2026
Routine
2 critical violations. 1 minor violation. 1 corrected on site.
70
Jan 27, 2026
Initial
No violations found.
100
Violations — Mar 16, 2026 Inspection
6-1A - proper cold holding temperatures
Inspector notes: Observed several cold holding violations in walk in cooler of main kitchen. C/A: Cold holding TCS foods shall be maintained at 41F at all times unless when cooling, during preparation, or when using Time as Public Health Control. PIC refused to discard
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures
(corrected on site)
Inspector notes: Observed two containers of melted cheese hot holding below 135F. C/A: Hot holding TCS foods shall be maintained at 135F or above unless it's being reheated, during preparation, or when using Time as Public Health Control. COS: Discarded
511-6-1.04(6)(f)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed several containers wet nested in back storage area of main kitchen. C/A: After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry. Correct within 72 hours.
511-6-1.05(10)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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