C & R Caribbean Jerk
Last inspected: Dec 19, 2025
70
Score
C & R Caribbean Jerk, located at 2575 Snapfinger Rd Ste E in Decatur, GA, underwent a moderate-risk inspection on December 19, 2025. This inspection identified two major and three minor violations, including issues with food storage, cleaning of food-contact surfaces, and the posting of required notices. The facility has a history of mostly medium-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
2
Major latest
3
Minor latest
Inspection History
Dec 19, 2025
Routine
2 major violations. 3 minor violations. 2 corrected on site.
70
Jun 11, 2025
Routine
1 major violation. 2 minor violations.
82
Oct 25, 2024
Routine
2 major violations. 2 minor violations. 1 corrected on site.
74
Apr 11, 2024
Routine
3 major violations. 4 minor violations. 3 corrected on site.
61
Violations — Dec 19, 2025 Inspection
4-2A - food stored covered
Inspector notes: Observed open outside cooking area, the outside cooking area shall be designed and constructed so as to control the presence of vermin. PIC advised to add protective screens to prevent entry of flies and other pests.
511-6-1.04(4)(y)
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Observed knives said to be clean in container with debris. Also observed clean spoons stored directly on shelf not clean to sight and touch. COS. Items were moved to ware wash area for cleaning and sanitization. CA. Equipment food-contact surfaces and utensils shall be clean to sight and touch.
511-6-1.05(7)(a)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Facility has unpaid permit fees.
511-6-1.02(1)(f)(1)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Observed bowl being used as scoop inside bulk rice container. COS bowl was removed and replaced with a scoop with handle.
511-6-1.04(4)(k)
15C - nonfood-contact surfaces clean
Inspector notes: Observed shelves with heavy accumulation of food debris and rusting. Also observed accumulation of debris inside patty warmer, on fryers, stove and grill. Advised PIC that Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
511-6-1.05(7)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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