Blazer's

1462 Glenn Carrie Rd, Hull, GA 30646
American
License: Food Service
Last inspected: Sep 29, 2025
78
Score
Low Risk

The health department has logged five inspections at Blazer's, the earliest from 2024. On Sep 29, 2025, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around four violations each.

When inspectors have written things up, “insects, rodents, and animals not present” has been the most frequent reason, cited four times.

Compared to other Hull restaurants (averaging 90), there's room to close the gap. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Sep 29, 2025
Routine
1 major violation. 3 minor violations.
View 4 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Quat sanitizer below required concentration in sanitize compartment of 3 - compartment sink. Ensure manufacturer's specifications for sanitizing food-contact surfaces. COS: Sanitizer solution made with chlorine ~50 ppm. (out of quat tablets).
511-6-1.05(6)(n)
18 - insects, rodents, and animals not present
Inspector notes: Open door to storage shed; air gap backdoor by restroom.
511-6-1.07(2)(m)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Dumpsters on grass & dirt. Move to concrete
511-6-1.06(5)(b)
17C - physical facilities installed, maintained, and clean
Inspector notes: Unfinished floor in storage shed.
511-6-1.07(1)(a)
78
Apr 23, 2025
Routine
6 minor violations.
View 6 violations
15C - nonfood-contact surfaces clean
Inspector notes: Heavy grease accumulation on vent hood.
511-6-1.05(7)(d)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Side door and lid open to recycling dumpster.
511-6-1.06(5)(n)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Drain plug absent from trash dumpster.
511-6-1.06(5)(o)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Dumpsters on dirt; move to concrete pad.
511-6-1.06(5)(b)
17C - physical facilities installed, maintained, and clean
Inspector notes: Unfinished floor in storage shed.
511-6-1.07(1)(a)
18 - insects, rodents, and animals not present
Inspector notes: Back door by fryers open; Air gap under backdoor by restroom.
511-6-1.07(2)(m)
74
Nov 13, 2024
Routine
3 minor violations.
View 3 violations
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Most recent inspection score not displayed.
511-6-1.02(1)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Heavy grease accumulation on vent hood.
511-6-1.05(7)(d)
18 - insects, rodents, and animals not present
Inspector notes: Back door by fryers and storage shed open. Air gap under backdoor by restroom.
511-6-1.07(2)(m)
86
Jun 13, 2024
Routine
1 critical violation. 4 minor violations.
View 5 violations
8-2B - toxic substances properly identified, stored, used
Inspector notes: Spray bottle of cleaning chemical, toilet bowl cleaning mints stored on shelf levels above food ingredients and paper goods in dry storage shed. Store below and away from foods, utensils, linens, single service items, equipment. COS: Items moved below.
511-6-1.07(6)(c)
15C - nonfood-contact surfaces clean
Inspector notes: Heavy grease accumulation on vent hood.
511-6-1.05(7)(d)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Most recent inspection score not displayed.
511-6-1.02(1)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: Floor in poor repair near hand sink, in storage shed, restroom by back door by fryers, and outside restroom. Heavy grease accumulation under equipment and tables in kitchen.
511-6-1.07(2)(d)
18 - insects, rodents, and animals not present
Inspector notes: Back door by fryers and storage shed open.
511-6-1.07(2)(m)
70
Jan 31, 2024
Followup
1 major violation. 3 minor violations.
View 4 violations
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Hand sink near 3-compartment sink not supplying hot water. Ensure water at handwashing stations can get to 100 degrees.
511-6-1.06(2)(c)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Most recent inspection score not displayed.
511-6-1.02(1)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Heavy grease accumulation on vent hood.
511-6-1.05(7)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: Floor in poor repair near hand sink,in storage shed, in restroom, by back door by fryers, back door by restroom. Missing ceiling panels in restroom and over hand sink/3-compartment sink area. Grease accumulation under equipment and shelving in kitchen.
511-6-1.07(5)(a)
78

Frequently Asked Questions

When was Blazer's last inspected?

The most recent health inspection at Blazer's on file is from Sep 29, 2025. The public record contains five inspections in total.

What is the most common violation at Blazer's?

Across the inspection record, “insects, rodents, and animals not present” has been cited four times, more than any other issue at Blazer's.

How does Blazer's compare to other restaurants in Hull?

Blazer's most recently scored 78 out of 100, which is lower than the Hull average of 90.

Has Blazer's inspection record improved over time?

Results have been roughly steady. Inspections at Blazer's have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Blazer's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Blazer's inspected?

Based on the inspection history on file, Blazer's is inspected around three times per year on average.