Antoinette Cafe Kitchen

193 W Main St, Statesboro, GA 30458

Café / Breakfast

License: Food Service

Last inspected: Nov 24, 2025

Score

Low Risk

Across the available record, Antoinette Cafe Kitchen has five inspections on file, the first dated 2024. On Nov 24, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near one violation per visit.

When inspectors have written things up, “proper date marking and disposition” has been the most frequent reason, cited two times.

The city-wide average for Statesboro sits at 85, putting Antoinette Cafe Kitchen on the better side of that line. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 24, 2025

Routine

1 minor violation.

View 1 violation

14C - single-use/single-service articles: properly stored, used

Inspector notes: Observed single service trays not stored covered and protected against contamination. CA: Advised PIC to keep single service trays in protective sleeve until serving to customer/

511-6-1.05(10)(e)

Jun 3, 2025

Routine

1 major violation. 1 corrected on site.

View 1 violation

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: Observed a container of mac & cheese without date marking for7-day discard in the walk-in cooler. COS: PIC discarded

511-6-1.04(6)(g)

Dec 30, 2024

Routine

2 minor violations.

View 2 violations

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed minor debris on floor in bar area. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.

511-6-1.07(5)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Observed debris on cooking equipment (fryers, microwave, waffle makers). CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris

511-6-1.05(7)(a)

Sep 4, 2024

Routine

1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.

View 3 violations

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: observe raw shell eggs without temperature control holding above 41F. COS: PIC discarded eggs.

511-6-1.04(6)(f)

6-2 - proper date marking and disposition

Inspector notes: Observed multiple food items stored without proper date marking. CA: refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1.

511-6-1.04(6)(g)

18 - insects, rodents, and animals not present

Inspector notes: Observed heavy fly activity in facility. CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises

511-6-1.07(5)(k)

Jul 19, 2024

Initial

No violations found.

100

Frequently Asked Questions

When was Antoinette Cafe Kitchen last inspected?

The most recent health inspection at Antoinette Cafe Kitchen on file is from Nov 24, 2025. The public record contains five inspections in total.

What is the most common violation at Antoinette Cafe Kitchen?

Across the inspection record, “proper date marking and disposition” has been cited two times, more than any other issue at Antoinette Cafe Kitchen.

How does Antoinette Cafe Kitchen compare to other restaurants in Statesboro?

Antoinette Cafe Kitchen most recently scored 95 out of 100, which is higher than the Statesboro average of 85.

Has Antoinette Cafe Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Antoinette Cafe Kitchen have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Antoinette Cafe Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Say It Ain't Snow @ Splash

1388 Highway 24

Score: 100 — Low Risk

Sallie Zetterower

1724 Cawana Rd

Score: 95 — Low Risk

Mill Creek Elementary

239 Beasley Rd

Score: 61 — Medium Risk

Explore More

→ All locations in Statesboro → Café / Breakfast restaurants in Georgia → Café / Breakfast restaurants in Statesboro