Zaxbys

14065 Se 48 Ave, Starke, FL 32091
American
Last inspected: Sep 11, 2025
78
Score
Low Risk

Going back to 2024, Zaxbys has three inspections in the public record. Zaxbys was last inspected on Sep 11, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

Zaxbys' latest score of 78 sits above the Starke average of 69. The file should reassure diners considering a visit.

3
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Sep 11, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Non-Food Contact Surfaces Clean
FL-23
Potentially Hazardous Food Held at Proper Temperature
FL-16
Warewashing Facilities Maintained and Used
FL-24
78
Feb 19, 2025
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Warewashing Facilities Maintained and Used
FL-24
Food Contact Surfaces Clean and Sanitized
FL-22
52
Sep 30, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Zaxbys last inspected?

The most recent health inspection at Zaxbys on file is from Sep 11, 2025. The public record contains three inspections in total.

How does Zaxbys compare to other restaurants in Starke?

Zaxbys most recently scored 78 out of 100, which is higher than the Starke average of 69.

Has Zaxbys' inspection record improved over time?

Results have been roughly steady. Inspections at Zaxbys have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Zaxbys means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.