Zaru
Last inspected: Mar 18, 2026
33
Score
The most recent inspection for Zaru, located at 1110 E Colonial Dr, Orlando, FL, on March 18, 2026, resulted in a high-risk score of 33. This inspection identified six critical and two major violations, including issues with food storage and the use of soiled containers and non-food grade paper. While this inspection indicated several significant concerns, Zaru's inspection history shows a pattern of mostly low-risk findings across seven previous inspections.
9
Inspections
6
Critical latest
2
Major latest
0
Minor latest
Inspection History
Mar 18, 2026
Routine - Food
6 critical violations. 2 major violations.
33
Oct 16, 2025
Routine - Food
1 critical violation. 2 minor violations.
78
Apr 14, 2025
Routine - Food
No violations found.
100
Mar 12, 2025
Routine - Food
1 major violation.
90
Jan 7, 2025
Routine - Food
1 critical violation. 1 major violation.
78
Aug 28, 2024
Routine - Food
1 minor violation.
95
Jun 4, 2024
Routine - Food
No violations found.
100
Apr 5, 2024
Routine - Food
1 critical violation. 4 major violations. 2 minor violations.
52
Nov 29, 2023
Food-Licensing Inspection
1 critical violation. 1 major violation.
78
Violations — Mar 18, 2026 Inspection
High Priority - Food placed in soiled container/equipment. Mushrooms in original box. Operator removed **Corrected On-Site**
08B-27-4
High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towels touching greens. Operator removed **Corrected On-Site**
14-86-1
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw shell egg and raw beef over multiple ready to eat items in cooler. Operator removed **Corrected On-Site**
08A-05-6
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. 1 cracked egg. Operator immediately discarded **Corrected On-Site**
01B-14-4
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Prep person went to put on gloves and blew into gloves then put glove on. Immediately advised not to blow into gloves and directed employee to wash hands then put on new gloves. Employee fid as directed **Corrected On-Site**
12A-09-4
High Priority - Stop Sale issued due to food originating from an unapproved source. -Sea cucumber intestines are commercially packaged with no English labeling and therefore are considered an unapproved source . Operator discarded **Corrected On-Site**
01B-04-5
Intermediate - Packaged food has no English labeling. Sea cucumber intestines are commercially packaged with no English labeling
02D-06-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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