Wynwood Warehouse Cafe

4200 Nw 21 St Conc D 24, Miami, FL 33122
Café / Breakfast
Last inspected: Feb 18, 2026
95
Score
Low Risk

Public records show eight inspections at Wynwood Warehouse Cafe stretching back to 2022. Inspectors last stopped by on Feb 18, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

The most common issue across all inspections has been “accumulation of black/green mold-like substance”, showing up seven times.

Among Miami restaurants, the typical score is 74; Wynwood Warehouse Cafe is comfortably above that bar. Taken together, the history is a positive one.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 18, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
22-20-5
95
Jul 30, 2025
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
View 8 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Sliced ham (48 F - Cold Holding) according to manager stored in reach in cooler for than 6 hours.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sliced ham (48 F - Cold Holding) according to manager stored in reach in cooler for than 6 hours.
03A-02-5
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit onsite. **Repeat Violation**
16-37-1
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
22-20-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the prep sink.
40-06-5
Basic - Stored food not covered. Observed arepas shells not covered inside of the reach in freezer.
08B-12-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed a bag of chicken breast thawed out at room temperature temperature.
06-01-5
50
Jan 6, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee putting gloves without washing hands. Coached employee on washing procedures. **Corrective Action Taken**
12A-07-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no DDBSA test kit onsite. Manager provided kit **Corrected On-Site**
16-37-1
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
70
Jul 19, 2024
Routine - Food
3 minor violations.
View 3 violations
Lighting Adequate; Required Shields in Place
FL-36
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
86
Feb 19, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Nonfood-grade bags used in direct contact with food. Observed round eggs inside of a thank you bag.
14-31-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
22-20-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of oven soiled.
23-03-4
78
Jul 31, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit onsite. Manager provided test kit **Corrected On-Site**
16-37-1
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towels no dispensing at the kitchen hand washing sink.
31B-05-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
22-20-5
78
Mar 14, 2023
Routine - Food
4 minor violations.
View 4 violations
Basic - Observed soda gun holster soiled
29-17-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At the kitchen area.
36-34-5
Basic - Food stored on floor. Observed cases of drinks stored on the front self service area
08B-38-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
22-20-5
82
Jul 18, 2022
Routine - Food
4 minor violations.
View 4 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Through the establishment.
36-34-5
Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed clean cutting board stored on the floor.
24-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under panini toaster soiled
23-03-4
82

Frequently Asked Questions

When was Wynwood Warehouse Cafe last inspected?

The most recent health inspection at Wynwood Warehouse Cafe on file is from Feb 18, 2026. The public record contains eight inspections in total.

What is the most common violation at Wynwood Warehouse Cafe?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited seven times, more than any other issue at Wynwood Warehouse Cafe.

How does Wynwood Warehouse Cafe compare to other restaurants in Miami?

Wynwood Warehouse Cafe most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Wynwood Warehouse Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Wynwood Warehouse Cafe have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wynwood Warehouse Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wynwood Warehouse Cafe inspected?

Based on the inspection history on file, Wynwood Warehouse Cafe is inspected around two times per year on average.