Woodland Burger

6262 County Rd 214, Keystone Heights, FL 32656

American

Last inspected: Apr 3, 2026

Score

Medium Risk

Public records show six inspections at Woodland Burger stretching back to 2024. On Apr 3, 2026, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

The trend has not been favorable: recent inspections average around seven violations each, up from closer to five violations before.

The pattern that stands out is “employee personal items stored”, which has been cited two times.

Woodland Burger's latest score of 70 falls below the Keystone Heights average of 82. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 3, 2026

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the cook line drawer reach in cooler under grill, raw chicken stored over raw beef with no divider. Operator relocated the raw chicken. **Corrected On-Site**

08A-20-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on prep table with debris build up on blade. **Repeat Violation**

22-02-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee lunch box stored on box of barbecue sauce containers. Operator relocated. **Corrected On-Site** **Repeat Violation**

40-06-5

Basic - Equipment and utensils not properly air-dried - wet nesting. On shelf of warewashing area, clean metal containers stacked while wet. **Repeat Violation**

24-08-4

Jul 25, 2025

Routine - Food

3 critical violations. 3 major violations. 5 minor violations.

View 11 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Hot and Cold Water Available; Adequate Pressure

FL-25

Toilet Rooms Maintained

FL-53

Equipment Adequate to Maintain Product Temperature

FL-29

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Personal Cleanliness

FL-40

Wiping Cloths Properly Used and Stored

FL-41

Jan 2, 2025

Routine - Food

1 critical violation. 6 minor violations.

View 7 violations

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In the reach in freezer, open container of frozen raw shrimp over sealed container of frozen ready to eat okra. Operator switched storage levels. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

08A-02-6

Basic - Equipment and utensils not properly air-dried - wet nesting. In the shelf of the prep area, clean metal containers stacked while wet. **Repeat Violation**

24-08-4

Basic - Equipment in poor repair. Reach in freezer on cook line with torn door gasket. **Repeat Violation**

14-11-5

Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Grease receptacle stored in grass in front of dumpster enclosure.

33-23-4

Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Unwrapped single service utensils at drink station not stored with handles up.

25-02-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on flip top reach in cooler door.

21-12-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone on the backside of the flip top reach in cooler. Employees bag and jacket over bbq sauce and unwashed onions in storage room. Operator began relocating personal items. **Corrective Action Taken** **Repeat Violation**

40-06-5

Jul 25, 2024

Routine - Food

3 critical violations. 4 major violations. 7 minor violations.

View 14 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Approved Thawing Methods Used

FL-31

Proper Sanitizer Contact Time and Concentration

FL-33

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Wiping Cloths Properly Used and Stored

FL-41

Washing Fruits and Vegetables

FL-42

Toilet Rooms Maintained

FL-53

Feb 22, 2024

Food-Licensing Inspection

No violations found.

100

Feb 21, 2024

Food-Licensing Inspection

2 critical violations.

View 2 violations

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Observed establishment operating without a license. Establishment is attempting to change from FDACS to DBPR but cannot be licensed until septic is fixed. **Warning**

50-08-7

High Priority - Sewage on ground from failed septic system. Observed sewage on ground around septic system. Operator called septic plumbers to troubleshoot system. **Warning**

28-16-5

Show all 6 inspections Show less

Frequently Asked Questions

When was Woodland Burger last inspected?

The most recent health inspection at Woodland Burger on file is from Apr 3, 2026. The public record contains six inspections in total.

What is the most common violation at Woodland Burger?

Across the inspection record, “employee personal items stored” has been cited two times, more than any other issue at Woodland Burger.

How does Woodland Burger compare to other restaurants in Keystone Heights?

Woodland Burger most recently scored 70 out of 100, which is lower than the Keystone Heights average of 82.

Has Woodland Burger's inspection record improved over time?

No. Recent inspections at Woodland Burger have averaged around seven violations per visit, up from roughly five earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Woodland Burger means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Woodland Burger inspected?

Based on the inspection history on file, Woodland Burger is inspected around three times per year on average.

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