Winter Garden Bowl
Last inspected: Aug 25, 2025
82
Score
Winter Garden Bowl has been inspected five times since 2022. The most recent report on file is from Aug 25, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Recent inspections have found fewer violations than earlier ones, averaging around three violations lately and about 12 violations before that.
The pattern that stands out is “accumulation of black/green mold-like substance”, which has been cited three times.
Restaurants in Winter Garden average 66, so Winter Garden Bowl is doing better than most peers. Overall, the inspection record reads well.
5
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Aug 25, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. **Repeat Violation** - From follow-up inspection 2025-08-25: **Time Extended**
29-28-4
Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler./bar side beer cooler. **Repeat Violation** - From follow-up inspection 2025-08-25: **Time Extended**
29-49-6
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** - From follow-up inspection 2025-08-25: **Time Extended**
36-34-5
82
Aug 13, 2025
Routine - Food
1 critical violation. 5 major violations. 8 minor violations.
View 14 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license./license expired 4/1/2025. Operator renewed immediately/license now current active, expires 4/1/2026. **Corrected On-Site**
50-17-3
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./bar/ **Corrected On-Site**
31B-02-4
Intermediate - No soap provided at handwash sink./bar.
31B-03-4
Intermediate - Spray bottle containing toxic substance not labeled./purple spray bottle.
41-17-4
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. **Repeat Violation**
29-28-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink./bar hand sink water temperature at 77F.
27-16-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
22-20-5
Basic - Carbon dioxide/helium tanks not adequately secured. Bar and main kitchen area.
51-11-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**
36-34-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner./ice bucket not inverted/on top of the ice machine. **Corrected On-Site**
24-05-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public./in two door reach in cooler.
08B-49-4
Basic - Plumbing system in disrepair./hot water faucet disrepair/bar hand sink.
29-08-4
Basic - Standing water in bottom of reach-in-cooler./bar side beer cooler. **Repeat Violation**
29-49-6
Basic - Water leaking from pipe and/or faucet/handle./kitchen only hand sink. **Warning**
29-11-4
35
Jan 29, 2025
Routine - Food
1 critical violation. 2 major violations. 7 minor violations.
View 10 violations
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw a chicken over Raw burger patty in white reach in freezer in the kitchen. Operator removed **Corrected On-Site**
08A-17-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep table in the kitchen soiled
22-02-4
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter next to ice machine.
29-28-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in kitchen area soiled.
36-34-5
Basic - Floor soiled/has accumulation of debris. Floor at hand washing sink next to 3 comp sink soiled.
36-73-4
Basic - Food stored on floor. 2 bottles of cooking oil on floor next to white freezer. Operator placed on shelf. **Corrected On-Site**
08B-38-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at prep table and upright coolers across from prep table. Reach in freezer in back kitchen area soiled.
22-16-4
Basic - Standing water in bottom of reach-in-cooler. In beer cooler
29-49-6
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall at hand washing sink soiled
36-27-5
50
Apr 17, 2024
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Wiping Cloths Properly Used and Stored
FL-41
67
Oct 28, 2022
Complaint Full
1 major violation. 6 minor violations.
View 7 violations
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior double door stand up reach in cooler and interior reach in cold table located next to Ice machine and soiled on bottom Gaskets double door reach in next to ice machine soiled Rotary Blodgett toaster soiled. Interior of 3 fryers soiled **Warning** - From follow-up inspection 2022-10-28: **Time Extended**
22-02-4
Basic - - From initial inspection : Basic - Equipment in poor repair. Gaskets torn double door stand up cooler located next to ice machine **Warning** - From follow-up inspection 2022-10-28: **Time Extended**
14-11-5
Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning** - From follow-up inspection 2022-10-28: **Time Extended**
22-20-5
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen **Warning** - From follow-up inspection 2022-10-28: **Time Extended**
36-34-5
Basic - - From initial inspection : Basic - 3 lights not functioning in hood **Warning** - From follow-up inspection 2022-10-28: **Time Extended**
36-62-4
Basic - - From initial inspection : Basic - Food stored on floor. Liquid fryer oil stored on floor near grill **Warning** - From follow-up inspection 2022-10-28: **Time Extended**
08B-38-4
Basic - - From initial inspection : Basic - Plumbing system in disrepair. No cold water in handsink next to 3 compartment sink. **Warning** - From follow-up inspection 2022-10-28: **Time Extended**
29-08-4
67
Frequently Asked Questions
When was Winter Garden Bowl last inspected?
The most recent health inspection at Winter Garden Bowl on file is from Aug 25, 2025. The public record contains five inspections in total.
What is the most common violation at Winter Garden Bowl?
Across the inspection record, “accumulation of black/green mold-like substance” has been cited three times, more than any other issue at Winter Garden Bowl.
How does Winter Garden Bowl compare to other restaurants in Winter Garden?
Winter Garden Bowl most recently scored 82 out of 100, which is higher than the Winter Garden average of 66.
Has Winter Garden Bowl's inspection record improved over time?
Yes. Recent inspections at Winter Garden Bowl have averaged around three violations per visit, down from roughly 12 earlier in the record.
What does a low risk rating mean?
A low risk rating at Winter Garden Bowl means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Winter Garden Bowl inspected?
Based on the inspection history on file, Winter Garden Bowl is inspected around two times per year on average.
Nearby Restaurants