Wingstop

1000 N Congress Ave, Suite M120, Boynton Beach, FL 33426-3338

American

Last inspected: Dec 29, 2025

100

Score

Low Risk

Wingstop appears in inspection records eight times, starting in 2022. On Dec 29, 2025, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Looking across the full record, “bag of corn stored on floor in walk in freezer” is the recurring theme, flagged two times.

Compared to the broader Boynton Beach restaurant scene, where the average is 79, this is a stronger showing. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 29, 2025

Routine - Food

No violations found.

100

Oct 24, 2025

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Employee entered kitchen from Backdoor and began handling clean equipment, setting up fresh sanitizer containers without first washing hands. Employee went to wash her hands. **Corrected On-Site**

12A-16-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Basic - Bag of corn stored on floor in walk in freezer. Operator placed on shelf. **Corrected On-Site**

08B-38-4

Dec 17, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 Expired 5/24.

53B-05-5

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength 0ppm at front counter. Operator set up fresh solution at 200ppm. **Corrected On-Site**

21-08-4

Jun 21, 2024

Complaint Full

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed Employee wiping hands on clothing, not washing his hands. Advised employee to wash hands before starting a different task. Employee washed hands. **Corrected On-Site**

12A-28-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer at cook line, heavy ice buildup.

14-69-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. **Repeat Violation**

13-04-4

Mar 26, 2024

Complaint Full

1 minor violation.

View 1 violation

Food in Good Condition, Safe, and Unadulterated

FL-13

Sep 8, 2023

Routine - Food

1 critical violation.

View 1 violation

Food Received at Proper Temperature

FL-12

Dec 21, 2022

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

53B-05-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at entrance to kitchen. Manager provided. **Corrected On-Site**

31B-02-4

Basic - 1 box of Chicken stored on floor in walk in freezer. Operator placed on shelf. **Corrected On-Site**

08B-38-4

Aug 1, 2022

Routine - Food

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Wingstop last inspected?

The most recent health inspection at Wingstop on file is from Dec 29, 2025. The public record contains eight inspections in total.

What is the most common violation at Wingstop?

Across the inspection record, “bag of corn stored on floor in walk in freezer” has been cited two times, more than any other issue at Wingstop.

How does Wingstop compare to other restaurants in Boynton Beach?

Wingstop most recently scored 100 out of 100, which is higher than the Boynton Beach average of 79.

Has Wingstop's inspection record improved over time?

Results have been roughly steady. Inspections at Wingstop have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wingstop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wingstop inspected?

Based on the inspection history on file, Wingstop is inspected around two times per year on average.

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Rusty's Carib Cuisine

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Score: 90 — Low Risk

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