Wingstop #1071

7332A W Colonial Dr, Orlando, FL 32818
American
Last inspected: Mar 19, 2026
86
Score
Low Risk

Inspectors have visited Wingstop #1071 six times, with records going back to 2022. The latest inspection on file is from Mar 19, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been favorable: violation counts have eased from around three violations to closer to one violation per visit over the last few inspections.

“Standing water or very slow draining water in handwash sink” accounts for the largest share of issues, appearing two times across the record.

Among Orlando restaurants, the typical score is 79; Wingstop #1071 is comfortably above that bar. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 19, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler cutting board stained on n cook line.
22-02-4
Basic - No handwashing sign provided at a hand sink used by food employees. In restroom in dining room provided operator with sign. **Corrective Action Taken**
31B-04-4
86
Mar 3, 2025
Complaint Full
1 minor violation.
View 1 violation
Equipment Adequate to Maintain Product Temperature
FL-29
95
Oct 4, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand sink next to triple sink. **Repeat Violation**
29-20-5
95
Sep 29, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Very slow draining water in handwash sink. Next to triple sink
29-20-5
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women
32-04-4
90
May 17, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Toxic Substances Properly Identified, Stored, Used
FL-32
Proper Sanitizer Contact Time and Concentration
FL-33
Toilet Rooms Maintained
FL-53
82
Dec 8, 2022
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Objectionable odors in bathroom or other areas of the establishment. Hallway area where restrooms are located. **Warning**
36-64-5
Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler next to fryers. **Warning**
14-33-4
Basic - Floor area(s) covered with standing water. In hallway to restroom. **Warning**
36-22-4
Basic - Food storage container/container lid cracked or broken. Cracked pitcher with food inside. **Warning**
14-38-4
74

Frequently Asked Questions

When was Wingstop #1071 last inspected?

The most recent health inspection at Wingstop #1071 on file is from Mar 19, 2026. The public record contains six inspections in total.

What is the most common violation at Wingstop #1071?

Across the inspection record, “standing water or very slow draining water in handwash sink” has been cited two times, more than any other issue at Wingstop #1071.

How does Wingstop #1071 compare to other restaurants in Orlando?

Wingstop #1071 most recently scored 86 out of 100, which is higher than the Orlando average of 79.

Has Wingstop #1071's inspection record improved over time?

Yes. Recent inspections at Wingstop #1071 have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Wingstop #1071 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wingstop #1071 inspected?

Based on the inspection history on file, Wingstop #1071 is inspected around two times per year on average.