Whits Frozen Custard of Orange Park

10 Blanding Blvd Ste A, Orange Park, FL 32073
Frozen Desserts
Last inspected: Sep 18, 2025
82
Score
Low Risk

The health department has logged four inspections at Whits Frozen Custard of Orange Park, the earliest from 2023. Inspectors last stopped by on Sep 18, 2025. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

Across the inspection history, “label on a food item prepared and packaged onsite” is the issue that surfaces most often, recorded two times.

Whits Frozen Custard of Orange Park's latest score of 82 sits above the Orange Park average of 73. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 18, 2025
Routine - Food
3 minor violations.
View 3 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
82
Jul 23, 2024
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Certified Food Manager Identification
FL-02
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
61
Oct 2, 2023
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk in front reach in cooler not date marked. Per person in charge, milk opened two days prior and marked during inspection. **Corrected On-Site**
02C-03-5
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Packaged custard sandwiches and pre-packaged on site custards missing address of establishment where packaged. **Repeat Violation**
02D-03-4
Basic - Food stored on floor. Case of ice cream mix on floor in walk in cooler. Person in charge moved to shelf. **Corrected On-Site**
08B-38-4
Basic - Dead roaches on premises. One dead roach along wall by hot water heater. Person in charge removed and discarded dead roach. **Corrected On-Site**
35A-03-4
Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Cove molding missing at mop sink along right side wall.
36-08-4
74
Jan 27, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink Y-splitter missing vacuum breaker on hose side.
29-42-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge **Corrective Action Taken**
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employee reporting agreement and discussed with person in charge. **Corrective Action Taken**
11-26-1
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Some packaged custard, custard sandwiches, and cakes missing date packaged on label. Establishment transitioned to a new label system. New labels include all required information. **Repeat Violation**
02D-03-4
67

Frequently Asked Questions

When was Whits Frozen Custard of Orange Park last inspected?

The most recent health inspection at Whits Frozen Custard of Orange Park on file is from Sep 18, 2025. The public record contains four inspections in total.

What is the most common violation at Whits Frozen Custard of Orange Park?

Across the inspection record, “label on a food item prepared and packaged onsite” has been cited two times, more than any other issue at Whits Frozen Custard of Orange Park.

How does Whits Frozen Custard of Orange Park compare to other restaurants in Orange Park?

Whits Frozen Custard of Orange Park most recently scored 82 out of 100, which is higher than the Orange Park average of 73.

Has Whits Frozen Custard of Orange Park's inspection record improved over time?

Results have been roughly steady. Inspections at Whits Frozen Custard of Orange Park have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Whits Frozen Custard of Orange Park means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Whits Frozen Custard of Orange Park inspected?

Based on the inspection history on file, Whits Frozen Custard of Orange Park is inspected around two times per year on average.