Wendy's Old Fashioned Hamburgers

850 E Hwy 50, Clermont, FL 34711

American

Last inspected: Feb 24, 2026

Score

Low Risk

Wendy's Old Fashioned Hamburgers appears in inspection records eight times, starting in 2022. The newest entry in the record is dated Feb 24, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have found fewer violations than earlier ones, averaging around two violations lately and about six violations before that.

“Equipment in poor repair” accounts for the largest share of issues, appearing two times across the record.

The city-wide average for Clermont sits at 68, putting Wendy's Old Fashioned Hamburgers on the better side of that line. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 24, 2026

Complaint Full

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. -Triple Sink (Quaternary 100ppm), operator drained solution and made new, 200 ppm **Corrected On-Site**

22-43-4

Basic - Equipment in poor repair. -gaskets on bottom of walk in freezer **Repeat Violation**

14-11-5

Basic - Water draining onto floor surface under triple sink. -drain has food and other debris blocking the drain

29-03-4

Sep 23, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Equipment in poor repair. -gaskets on bottom of walk in freezer

14-11-5

Basic - Ice buildup in walk-in freezer.

14-69-4

Apr 14, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Drain cover(s) missing at triple sink **Repeat Violation**

29-18-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues on cook line **Repeat Violation**

22-16-4

Nov 18, 2024

Routine - Food

3 critical violations. 5 minor violations.

View 8 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Supervisor/Person in Charge Present

FL-01

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Apr 9, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Nov 30, 2023

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Food-contact surfaces sanitized with a quaternary ammonium solution not exposed to the sanitizer solution for at least 30 seconds. Do not use equipment/utensils not properly sanitized. Employee dipping pans into sanitizer and then moving them to air dry. Discussed with employee who returned pans to sanitizer **Corrected On-Site**

22-50-4

Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom

31B-04-4

Basic - Outer openings not protected with self-closing doors. Back door self closer in disrepair.

35B-03-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Below hood system on FRP

36-27-5

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Less than 150 ppm quat. Corrected to 200 ppm quat **Corrected On-Site**

21-08-4

Feb 10, 2023

Routine - Food

2 critical violations. 1 major violation. 5 minor violations.

View 8 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chili 130F reheating four hours.

01B-02-5

High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili being reheated with meat from yesterday 130F, four hours reheating.

03E-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - self service soda machine **Corrected On-Site**

22-02-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair throughout kitchen

36-32-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Sweatshirt and bag next to go bags. **Corrected On-Site**

40-06-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelet worn. Manager had employee remove. **Corrected On-Site**

13-07-4

Basic - Walk-in cooler shelves with rust that has pitted the surface and soiled with food residue.

14-17-4

Basic - Water leaking from faucet next to three compartment sink **Repeat Violation**

29-11-4

Oct 26, 2022

Routine - Food

1 critical violation. 2 major violations. 6 minor violations.

View 9 violations

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Food in Good Condition, Safe, and Unadulterated

FL-13

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Toilet Rooms Maintained

FL-53

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Show all 8 inspections Show less

Frequently Asked Questions

When was Wendy's Old Fashioned Hamburgers last inspected?

The most recent health inspection at Wendy's Old Fashioned Hamburgers on file is from Feb 24, 2026. The public record contains eight inspections in total.

What is the most common violation at Wendy's Old Fashioned Hamburgers?

Across the inspection record, “equipment in poor repair” has been cited two times, more than any other issue at Wendy's Old Fashioned Hamburgers.

How does Wendy's Old Fashioned Hamburgers compare to other restaurants in Clermont?

Wendy's Old Fashioned Hamburgers most recently scored 78 out of 100, which is higher than the Clermont average of 68.

Has Wendy's Old Fashioned Hamburgers' inspection record improved over time?

Yes. Recent inspections at Wendy's Old Fashioned Hamburgers have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Wendy's Old Fashioned Hamburgers means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendy's Old Fashioned Hamburgers inspected?

Based on the inspection history on file, Wendy's Old Fashioned Hamburgers is inspected around two times per year on average.

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