Wendy's Old Fashioned Hamburgers #79

4842 Post St, Jacksonville, FL 32205

American

Last inspected: Mar 23, 2026

100

Score

Low Risk

Across the available record, Wendy's Old Fashioned Hamburgers #79 has nine inspections on file, the first dated 2022. The newest entry in the record is dated Mar 23, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The trend has been favorable: violation counts have eased from around five violations to closer to three violations per visit over the last few inspections.

The pattern that stands out is “nonfood-contact surface soiled with grease”, which has been cited three times.

Restaurants in Jacksonville average 74, so Wendy's Old Fashioned Hamburgers #79 is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 23, 2026

Routine - Food

No violations found.

100

Jan 21, 2026

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Insects, Rodents, and Animals Not Present

FL-38

Toilet Rooms Maintained

FL-53

Sep 4, 2025

Routine - Food

3 minor violations.

View 3 violations

Non-Food Contact Surfaces Clean

FL-23

Hot and Cold Water Available; Adequate Pressure

FL-25

Lighting Adequate; Required Shields in Place

FL-36

Feb 3, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Black debris on ice chute in dining area **Repeat Violation**

22-02-4

Intermediate - Reach in freezer missing fan guard cover/shield. Reach in freezer on cooks line is missing the fan cover

14-04-4

Basic - Equipment in poor repair. Drawer in the drive thru area don't close properly near drink machine

14-11-5

Basic - Floor soiled/has accumulation of debris. Debris on floor under fryers

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on coolers in the kitchen area **Repeat Violation**

23-03-4

Aug 15, 2024

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Drink nozzle is soiled in the drive thru area

22-02-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave is soiled with food debris **Repeat Violation**

22-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on walk in cooler fan covers Gasket soiled on bacon cooler and meat cooler **Repeat Violation**

23-03-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dust on stainless wall above microwave

36-27-5

Basic - Food stored on floor. 2 cases of food stored on floor in the walk in freezer, employee properly stored cases of food **Corrected On-Site**

08B-38-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of scoops touching cheese on prep line covered with stainless cover. Employee properly stored scoops **Corrected On-Site**

10-06-5

Mar 27, 2024

Routine - Food

4 minor violations.

View 4 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Nov 8, 2023

Routine - Food

3 critical violations. 2 minor violations.

View 5 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. prepped salads (52F - Cold Holding) stored in reach in cooler in the drive thru area from the previous day.

01B-02-5

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect in the front drive thru area near packaged sauces

35A-02-6

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. prepped salads (52F - Cold Holding) stored in reach in cooler in the drive thru area from the previous day.

03A-02-5

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris on interior of reach in Freezer, employee cleaned reach in freezer **Corrected On-Site**

22-16-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets on cooks line, black debris on fan covers in walk in cooler

23-03-4

Mar 29, 2023

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee just arrived and washed hands for 10 seconds then went to drink station to make a drink, explained to him and he washed properly **Corrected On-Site**

12A-17-4

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Hand sink by ice cream machine

31B-06-4

Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Cook line, employee changed solution **Corrected On-Site**

21-11-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of nuggets hot holding unit **Repeat Violation**

22-08-4

Basic - Single-service articles not stored inverted or protected from contamination. Lids in storage, mgr inverted them **Corrected On-Site**

25-06-4

Oct 20, 2022

Routine - Food

3 critical violations. 2 major violations. 2 minor violations.

View 7 violations

Food Received at Proper Temperature

FL-12

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Employee Health Policies Present

FL-03

Food in Good Condition, Safe, and Unadulterated

FL-13

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Wiping Cloths Properly Used and Stored

FL-41

Show all 9 inspections Show less

Frequently Asked Questions

When was Wendy's Old Fashioned Hamburgers #79 last inspected?

The most recent health inspection at Wendy's Old Fashioned Hamburgers #79 on file is from Mar 23, 2026. The public record contains nine inspections in total.

What is the most common violation at Wendy's Old Fashioned Hamburgers #79?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Wendy's Old Fashioned Hamburgers #79.

How does Wendy's Old Fashioned Hamburgers #79 compare to other restaurants in Jacksonville?

Wendy's Old Fashioned Hamburgers #79 most recently scored 100 out of 100, which is higher than the Jacksonville average of 74.

Has Wendy's Old Fashioned Hamburgers #79's inspection record improved over time?

Yes. Recent inspections at Wendy's Old Fashioned Hamburgers #79 have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Wendy's Old Fashioned Hamburgers #79 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendy's Old Fashioned Hamburgers #79 inspected?

Based on the inspection history on file, Wendy's Old Fashioned Hamburgers #79 is inspected around three times per year on average.

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