Wendy's 13266

15508 Stonebrook W Pkwy, Winter Garden, FL 34787

American

Last inspected: Feb 2, 2026

Score

Low Risk

The health department has logged eight inspections at Wendy's 13266, the earliest from 2022. Inspectors last stopped by on Feb 2, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

“Dishwashing rack has accumulation of soil residues” accounts for the largest share of issues, appearing three times across the record.

That puts the facility ahead of the local pack: the average Winter Garden restaurant scores 66. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 2, 2026

Complaint Full

3 minor violations.

View 3 violations

Basic - Dishwashing rack has accumulation of soil residues.

22-16-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. **Corrected On-Site**

13-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of grill press has a residue build up at cooks line. Residue build under heat lamps in the kitchen. **Repeat Violation**

23-03-4

Oct 14, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board is stained. Interior of sprayer hose is soiled.

22-02-4

Basic - Dish storage shelves have accumulation of soil residues.

22-16-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of grill press is stained. Grease build up under heat lamps in kitchen.

23-03-4

May 20, 2025

Routine - Food

6 minor violations.

View 6 violations

Basic - Employee with no hair restraint while engaging in food preparation. One female on cook line. Operator put on hair net. **Corrected On-Site** **Repeat Violation**

13-03-4

Basic - Floor soiled/has accumulation of debris. Floor by flat top grill soiled. Under front counter frosty machine Operator cleaned. **Corrected On-Site**

36-73-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer on cook line.

14-69-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Blodget oven on cook line. Operator cleaned. **Corrected On-Site**

22-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket on cook line. Operator cleaned. **Corrected On-Site** **Repeat Violation**

23-03-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler on cook line. Reach in freezer in the corner to the left in dry storage. Operator cleaned. **Corrected On-Site** **Repeat Violation**

22-16-4

Nov 15, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Employee Health Policies Present

FL-03

Food in Good Condition, Safe, and Unadulterated

FL-13

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

May 30, 2024

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Employee training does not include food allergen awareness information.Provided a copy. **Corrected On-Site**

53B-17-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea holder and nozzle are soiled. Dishwashing racks are soiled.

22-02-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Watch. **Corrected On-Site** **Repeat Violation**

13-07-4

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - Interior of microwave has accumulation of black substance/grease/food debris. **Corrected On-Site**

22-08-4

Dec 9, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Contact Surfaces Clean and Sanitized

FL-22

Toilet Rooms Maintained

FL-53

Proper Hot and Cold Holding Temperatures

FL-21

May 8, 2023

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Food Contact Surfaces Clean and Sanitized

FL-22

Supervisor/Person in Charge Present

FL-01

Toxic Substances Properly Identified, Stored, Used

FL-32

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Toilet Rooms Maintained

FL-53

Dec 16, 2022

Food-Licensing Inspection

2 major violations. 1 minor violation.

View 3 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.Kitchen area.

31B-02-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided at employee unisex handwash sink.Water,81 degrees .Operator has two unisex bathrooms.There is a common handwash sink for the two bathrooms.

27-16-4

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present.Base of back door.

35B-05-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Wendy's 13266 last inspected?

The most recent health inspection at Wendy's 13266 on file is from Feb 2, 2026. The public record contains eight inspections in total.

What is the most common violation at Wendy's 13266?

Across the inspection record, “dishwashing rack has accumulation of soil residues” has been cited three times, more than any other issue at Wendy's 13266.

How does Wendy's 13266 compare to other restaurants in Winter Garden?

Wendy's 13266 most recently scored 86 out of 100, which is higher than the Winter Garden average of 66.

Has Wendy's 13266's inspection record improved over time?

Results have been roughly steady. Inspections at Wendy's 13266 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wendy's 13266 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendy's 13266 inspected?

Based on the inspection history on file, Wendy's 13266 is inspected around three times per year on average.

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