Wendy's #1113

10751 Park Blvd, Seminole, FL 33772
American
Last inspected: Jan 29, 2026
100
Score
Low Risk

The health department has logged eight inspections at Wendy's #1113, the earliest from 2022. The most recent visit was on Jan 29, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

When inspectors have written things up, “time/temperature control for safety food cold held” has been the most frequent reason, cited three times.

Among Seminole restaurants, the typical score is 71; Wendy's #1113 is comfortably above that bar. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 29, 2026
Routine - Food
No violations found.
100
Sep 8, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheese (67F - Cold Holding) next to fryers, operator replaced **Corrected On-Site**
03A-02-5
86
Jan 27, 2025
Routine - Food
No violations found.
100
Aug 6, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters behind front counter not protected, staff covered **Corrected On-Site**
25-06-4
95
Feb 5, 2024
Routine - Food
No violations found.
100
Aug 7, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sour cream packets (62F - Cold Holding), held less than 4 hrs, moved to walk-in cooler **Corrective Action Taken** **Repeat Violation**
03A-02-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on gas lines behind fryers
23-03-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone plugged in next to sour cream packets, removed **Corrected On-Site**
40-06-5
78
Feb 17, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line under chicken nuggets: shredded cheddar 57F, held less than 1 hr, moved to other cooler. Prep line across from ice machine: diced tomatoes (47F - Cold Holding), operator discarded **Corrective Action Taken** **Repeat Violation**
03A-02-5
Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Hand sink in mens restroom
27-19-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chutes on self service soda machine soiled with black mold like substance
22-02-4
Basic - Floor soiled/has accumulation of debris. Accumulation of trash under equipment at drive thru window
36-73-4
67
Aug 2, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly hovering by handwash sink of cook line. 1 live fly hovering in mop sink area. 3 live flies in dining room area. **Warning** - From follow-up inspection 2022-08-02: Observed 1 fly near mop sink, 2 at front counter, 1 near cook line killed by operator. **Admin Complaint** **Corrective Action Taken**
35A-02-6
Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. **Warning** - From follow-up inspection 2022-08-02: doors still have lime scale. **Time Extended**
16-21-4
82

Frequently Asked Questions

When was Wendy's #1113 last inspected?

The most recent health inspection at Wendy's #1113 on file is from Jan 29, 2026. The public record contains eight inspections in total.

What is the most common violation at Wendy's #1113?

Across the inspection record, “time/temperature control for safety food cold held” has been cited three times, more than any other issue at Wendy's #1113.

How does Wendy's #1113 compare to other restaurants in Seminole?

Wendy's #1113 most recently scored 100 out of 100, which is higher than the Seminole average of 71.

Has Wendy's #1113's inspection record improved over time?

Results have been roughly steady. Inspections at Wendy's #1113 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wendy's #1113 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendy's #1113 inspected?

Based on the inspection history on file, Wendy's #1113 is inspected around two times per year on average.