Waffle House #1310
Last inspected: Mar 20, 2026
33
Score
Waffle House #1310 is a restaurant located at 100270 Overseas Hwy, Key Largo, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
3
Critical latest
1
Major latest
11
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
3 critical violations. 1 major violation. 11 minor violations.
33
Nov 19, 2025
Routine - Food
5 critical violations. 8 minor violations.
32
Mar 11, 2025
Routine - Food
3 critical violations. 3 minor violations.
55
Oct 28, 2024
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Mar 28, 2024
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
37
Oct 31, 2023
Routine - Food
3 critical violations. 1 major violation. 8 minor violations.
39
Mar 6, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
61
Aug 12, 2022
Complaint Full
1 critical violation. 1 major violation. 5 minor violations.
61
Violations — Mar 20, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned during inspection. **Corrected On-Site**
22-20-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket not inverted next to ice machine, operator stored properly during inspection. **Corrected On-Site**
24-05-4
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-6
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food next to establishment food on standing unit at front counter, operator removed during inspection. **Corrected On-Site**
08B-49-4
Basic - Floor not cleaned when the least amount of food is exposed. Observed at walk in freezer.
36-01-4
Basic - Grease dumpster not on proper pad/nonabsorbent surface.
33-23-4
Basic - In-use ice scoop stored on soiled surface between uses. Observed soiled ice scoop interior. Operator removed holder to 3 compartment sink. **Corrective Action Taken**
10-12-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in standing unit at cook line.
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drink inside standing unit at front counter, operator removed during inspection. **Corrected On-Site**
12B-13-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled interior in units at cook line. **Repeat Violation**
22-16-4
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef burgers stored above raw pork in unit at front counter.
08A-20-5
High Priority - Spray hose at dish sink lower than flood rim of sink. Observed at front counter **Repeat Violation**
29-37-4
High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine +100ppm) at front counter.
41-15-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled with mold- like ice dispenser at front counter.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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