Viet Thai Cafe
Last inspected: Mar 17, 2026
52
Score
Viet Thai Cafe, located at 1925 Sand Lake Rd, Orlando, FL, underwent a high-risk inspection on March 17, 2026, with a score of 52. This inspection identified two major and nine minor violations, including issues with a cutting board's cleanability and the display of the establishment's license. Across eight recorded inspections, Viet Thai Cafe has predominantly received medium-risk classifications.
8
Inspections
0
Critical latest
2
Major latest
9
Minor latest
Inspection History
Mar 17, 2026
Routine - Food
2 major violations. 9 minor violations.
52
Sep 19, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Apr 24, 2025
Routine - Food
2 critical violations. 1 major violation. 13 minor violations.
35
Sep 11, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Apr 4, 2024
Routine - Food
1 critical violation. 1 minor violation.
82
Nov 1, 2023
Routine - Food
1 minor violation.
95
Jun 1, 2023
Routine - Food
1 critical violation. 4 minor violations.
70
Dec 12, 2022
Routine - Food
2 critical violations. 4 minor violations.
61
Violations — Mar 17, 2026 Inspection
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Dry storage area. **Warning**
36-37-5
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
Basic - Cutting board has cut marks and is no longer cleanable. Medium green board **Warning**
14-09-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpacks on the shelf with chopsticks and napkins. **Repeat Violation** **Warning**
40-06-5
Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
35B-01-4
Basic - In-use tongs stored on equipment door handle between uses. **Warning**
10-20-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler located in dry storage area. **Warning**
05-09-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dish area **Warning**
36-27-5
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
21-12-4
Intermediate - No soap provided at handwash sink. Hand sink next to ice machine located in dry storage area. **Warning**
31B-03-4
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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