Kori

721 N Mills Ave, Orlando, FL 32803

Korean

Last inspected: Apr 10, 2026

Score

Low Risk

Kori appears in inspection records three times, starting in 2024. The most recent report on file is from Apr 10, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly five violations earlier in the record.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 10, 2026

Routine - Food

2 minor violations.

View 2 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled

22-20-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoops in 125° water Operator changed water 157° **Corrected On-Site**

10-07-4

Apr 3, 2025

Complaint Full

2 critical violations. 2 major violations. 5 minor violations.

View 9 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-25

50-17-3

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested sanitizer over 500 ppm Quat Operator remade sanitizer retest at 200

22-43-4

Intermediate - Handwash sink not accessible for employee use at all times. Kitchen hand sink blocked by cart Operator moved cart **Corrected On-Site**

31A-09-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof any food handler training **Warning**

53B-01-5

Basic - Single-service articles improperly stored. Case napkins stored on floor back hallway

25-05-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag in reach in cooler

40-06-5

Basic - Food stored on floor. Flour stored on floor small hallway kitchen

08B-38-4

Basic - Floor soiled/has accumulation of debris. Floor behind and under equipment soiled

36-73-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing 71° water Operator removed water **Corrected On-Site**

10-07-4

Jul 31, 2024

Food-Licensing Inspection

1 critical violation.

View 1 violation

Hands Clean and Properly Washed

FL-08

Frequently Asked Questions

When was Kori last inspected?

The most recent health inspection at Kori on file is from Apr 10, 2026. The public record contains three inspections in total.

How does Kori compare to other restaurants in Orlando?

Kori most recently scored 90 out of 100, which is higher than the Orlando average of 79.

Has Kori's inspection record improved over time?

Yes. Recent inspections at Kori have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Kori means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Kori inspected?

Based on the inspection history on file, Kori is inspected around two times per year on average.

Nearby Restaurants

Mexican - Vendor #4

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Score: 100 — Low Risk

Ramen – Vendor #3

1412 Alden Rd

Score: 70 — Medium Risk

Lacantina Restaurant

4721 E Colonial Dr

Score: 64 — Medium Risk

Explore More

→ All locations in Orlando → Korean restaurants in Florida → Korean restaurants in Orlando