Umbertos of Long Is

150 Patricia Ave, Dunedin, FL 34698

Italian

Last inspected: Mar 26, 2026

Score

Low Risk

Going back to 2022, Umbertos of Long Is has eight inspections in the public record. Umbertos of Long Is was last inspected on Mar 26, 2026. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Looking across the full record, “ceiling/ceiling tiles/vents soiled” is the recurring theme, flagged three times.

Among Dunedin restaurants, the typical score is 74; Umbertos of Long Is is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 26, 2026

Routine - Food

1 major violation.

View 1 violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled. Taken to three compartment sink. **Corrected On-Site**

22-02-4

Jan 24, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse stored with food. Purse removed.

40-06-5

Aug 7, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling and air vent in rear prep area soiled

36-34-5

Mar 14, 2024

Routine - Food

1 minor violation.

View 1 violation

Hands Clean and Properly Washed

FL-08

Oct 20, 2023

Routine - Food

2 minor violations.

View 2 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**

36-34-5

Basic - Hole in or other damage to wall. Hole in wall behind mixer, wall in disrepair in dining room. **Repeat Violation**

36-24-5

Mar 8, 2023

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sauce 45F held on counter, operator placed in freezer for quick cool second temp 38F cold hold, sausage 61F held above wells of make table less than 4 hours operator decided to discard sausage.

03A-02-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - Hole in or other damage to wall. Prep area in rear of kitchen at ceiling juncture

36-24-5

Basic - Stored food not covered. Dry ingredients not covered in dry storage. **Corrected On-Site**

08B-12-5

Nov 29, 2022

Routine - Food

2 major violations.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stand mixer.

22-02-4

Intermediate - Spray bottle containing toxic substance not labeled. Blue chemical no label **Corrected On-Site**

41-17-4

Jul 12, 2022

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pizza make table - sundried tomatoes (45F - Cold Holding); stored above chill line in top. Operator removed item and stored in cooler to allow to cool. **Corrective Action Taken** - From follow-up inspection 2022-07-12: **Time Extended**

03A-02-5

High Priority - - From initial inspection : High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed three compartment sink sanitizer at 200 ppm of chlorine. Operator diluted by adding water to 100 ppm of chlorine. **Corrected On-Site** - From follow-up inspection 2022-07-12: **Time Extended**

41-18-4

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Per operator statement 3 compartment sink has been relocated in kitchen and plans were not submitted according to remodel. Advised operator to submit plans. **Warning** - From follow-up inspection 2022-07-12: **Admin Complaint**

51-16-7

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards with heavy grooves. - From follow-up inspection 2022-07-12: **Time Extended**

14-09-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Umbertos of Long Is last inspected?

The most recent health inspection at Umbertos of Long Is on file is from Mar 26, 2026. The public record contains eight inspections in total.

What is the most common violation at Umbertos of Long Is?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited three times, more than any other issue at Umbertos of Long Is.

How does Umbertos of Long Is compare to other restaurants in Dunedin?

Umbertos of Long Is most recently scored 90 out of 100, which is higher than the Dunedin average of 74.

Has Umbertos of Long Is' inspection record improved over time?

Results have been roughly steady. Inspections at Umbertos of Long Is have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Umbertos of Long Is means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Umbertos of Long Is inspected?

Based on the inspection history on file, Umbertos of Long Is is inspected around two times per year on average.

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