Udon Dadeland
Last inspected: Apr 6, 2026
70
Score
Inspectors have visited Udon Dadeland four times, with records going back to 2025. The most recent visit was on Apr 6, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.
Recent visits have produced comparable findings, with counts hovering near five violations per visit.
Compared to other Miami restaurants (averaging 74), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.
4
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Apr 6, 2026
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter no breaker. **Warning** - From follow-up inspection 2026-03-30: **Time Extended** - From follow-up inspection 2026-04-06: **Time Extended**
29-42-4
Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw salmon and sushi rolls not marked on menu. As per operator; new menus have been ordered. **Corrective Action Taken** **Warning** - From follow-up inspection 2026-03-30: As per operator, new menus were ordered and haven't been received. **Time Extended** - From follow-up inspection 2026-04-06: Observed physical menus not on site with menu change. **Admin Complaint**
02B-01-5
Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. **Warning** - From follow-up inspection 2026-03-30: Observed exterior soiled. **Time Extended** - From follow-up inspection 2026-04-06: **Time Extended**
16-21-4
Basic - - From initial inspection : Basic - Ceiling tile missing. Observed outside of walk in cooler. **Warning** - From follow-up inspection 2026-03-30: **Time Extended** - From follow-up inspection 2026-04-06: **Time Extended**
36-36-4
70
Mar 30, 2026
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter no breaker. **Warning** - From follow-up inspection 2026-03-30: **Time Extended**
29-42-4
Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw salmon and sushi rolls not marked on menu. As per operator; new menus have been ordered. **Corrective Action Taken** **Warning** - From follow-up inspection 2026-03-30: As per operator, new menus were ordered and haven't been received. **Time Extended**
02B-01-5
Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. **Warning** - From follow-up inspection 2026-03-30: Observed exterior soiled. **Time Extended**
16-21-4
Basic - - From initial inspection : Basic - Ceiling tile missing. Observed outside of walk in cooler. **Warning** - From follow-up inspection 2026-03-30: **Time Extended**
36-36-4
70
Jan 28, 2026
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter no breaker. **Warning**
29-42-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed 1 raw steak stored on box of dessert in reach in cooler. Operator corrected during inspection. **Corrected On-Site** **Warning**
08A-05-6
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw salmon and sushi rolls not marked on menu. As per operator; new menus have been ordered. **Corrective Action Taken** **Warning**
02B-01-5
Basic - Ceiling tile missing. Observed outside of walk in cooler. **Warning**
36-36-4
Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. **Warning**
16-21-4
Basic - Single-service articles improperly stored. Observed case of napkins on floor in upstairs storage room. Operator had box removed from floor. **Corrected On-Site** **Warning**
25-05-4
Basic - Food stored on floor. Observed cases of water and box of cheese on floor of walk in cooler. Observed box of salt on floor upstairs. Observed cases of oil near reach in freezers in kitchen area. Employees moved items off of floor during inspection. **Corrected On-Site** **Warning**
08B-38-4
55
Oct 2, 2025
Food-Licensing Inspection
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken**
11-27-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing signs at any hand sink; inspector provided via email. **Corrective Action Taken**
31B-04-4
Basic - No Heimlich maneuver/choking sign posted. Observed no poster; inspector provided via email.
51-13-4
82
Frequently Asked Questions
When was Udon Dadeland last inspected?
The most recent health inspection at Udon Dadeland on file is from Apr 6, 2026. The public record contains four inspections in total.
How does Udon Dadeland compare to other restaurants in Miami?
Udon Dadeland most recently scored 70 out of 100, which is lower than the Miami average of 74.
Has Udon Dadeland's inspection record improved over time?
Results have been roughly steady. Inspections at Udon Dadeland have averaged around five violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Udon Dadeland means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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