Tru by Hilton

1265 Airport Rd, Jacksonville, FL 32218

American

Last inspected: Jan 21, 2026

Score

Low Risk

Going back to 2024, Tru by Hilton has three inspections in the public record. The most recent visit was on Jan 21, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have been trending down, averaging around three violations across recent inspections versus roughly six violations before.

When inspectors have written things up, “vacuum breaker missing at mop sink faucet” has been the most frequent reason, cited two times.

Compared to the broader Jacksonville restaurant scene, where the average is 74, this is a stronger showing. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 21, 2026

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink, splitter missing back flow preventer on non chemical dispenser side. **Repeat Violation** **Admin Complaint**

29-42-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In kitchen, employee drink on middle prep table. **Repeat Violation**

12B-07-4

Basic - Single-service articles improperly stored. In kitchen area, 2 cases of single service ups stored on floor.

25-05-4

Mar 14, 2025

Routine - Food

1 critical violation. 4 major violations. 2 minor violations.

View 7 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink, splitter missing back flow preventer on non chemical dispenser side.

29-42-4

Intermediate - No soap provided at handwash sink. Handwash sink in kitchen area missing soap. Soap supplied during inspection. **Corrected On-Site** **Repeat Violation**

31B-03-4

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager not able to locate. Items on buffet held on time using time frames per manager.

03F-10-5

Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. 2 employee certificates are photo copies.

53B-09-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink in kitchen area missing paper towels. Towels supplied during inspection. **Corrected On-Site**

31B-02-4

Basic - Bowl or other container with no handle used to dispense food. In kitchen area, in dry storage rack, single service bowl used in container of granola.

14-01-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. N kitchen, employee drink on middle prep table.

12B-07-4

Feb 21, 2024

Food-Licensing Inspection

2 major violations. 2 minor violations.

View 4 violations

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. High temp dish washer in kitchen, no test strips available. Operator showed receipt where ordered, delivery tomorrow. **Corrective Action Taken**

16-62-1

Intermediate - No soap provided at handwash sink. Handwash sink in kitchen missing soap. Operator supplied during inspection. **Corrected On-Site**

31B-03-4

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Basic - No Heimlich maneuver/choking sign posted. Emailed operator choking poster.

51-13-4

Frequently Asked Questions

When was Tru by Hilton last inspected?

The most recent health inspection at Tru by Hilton on file is from Jan 21, 2026. The public record contains three inspections in total.

What is the most common violation at Tru by Hilton?

Across the inspection record, “vacuum breaker missing at mop sink faucet” has been cited two times, more than any other issue at Tru by Hilton.

How does Tru by Hilton compare to other restaurants in Jacksonville?

Tru by Hilton most recently scored 78 out of 100, which is higher than the Jacksonville average of 74.

Has Tru by Hilton's inspection record improved over time?

Yes. Recent inspections at Tru by Hilton have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Tru by Hilton means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tru by Hilton inspected?

Based on the inspection history on file, Tru by Hilton is inspected around two times per year on average.

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