Trianos Tacos

30770 Overseas Highway, Key West, FL 33042
Mexican / Latin
Last inspected: Dec 9, 2025
74
Score
Medium Risk

The health department has logged eight inspections at Trianos Tacos, the earliest from 2022. On Dec 9, 2025, the health department conducted the most recent visit. The medium risk tier sits in the middle: not spotless, but not alarming either.

Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to two violations per visit.

“Ceiling soiled with accumulated food debris” accounts for the largest share of issues, appearing two times across the record.

Among Key West restaurants, this is a fairly standard result. Nothing in the record is alarming, but there's room to improve.

8
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 9, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
74
Apr 15, 2025
Routine - Food
No violations found.
100
Oct 22, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. **Repeat Violation** - From follow-up inspection 2024-10-22: at callback inspection the MFDV floor has not been cleaned **Admin Complaint**
36-73-4
Basic - - From initial inspection : Basic - Unclean building components, attachments or fixtures. Hood filters are soiled **Repeat Violation** - From follow-up inspection 2024-10-22: at callback inspection the MFDV hood filters have not been cleaned **Admin Complaint**
36-50-4
Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. **Repeat Violation** - From follow-up inspection 2024-10-22: at callback inspection the MFDV wall has not been cleaned **Admin Complaint**
36-27-5
86
Aug 22, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Floor soiled/has accumulation of debris. **Repeat Violation**
36-73-4
Basic - Unclean building components, attachments or fixtures. Hood filters are soiled **Repeat Violation**
36-50-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. **Repeat Violation**
36-27-5
86
May 7, 2024
Routine - Food
5 minor violations.
View 5 violations
Basic - Floor soiled/has accumulation of grease.
36-73-4
Basic - Ceiling soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ox fan soiled with grease
23-03-4
Basic - Stove is in poor repair.
14-11-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust.
36-27-5
78
Oct 25, 2023
Routine - Food
1 critical violation. 3 major violations. 5 minor violations.
View 9 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrective Action Taken**
11-27-4
Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Plumbing Drain line under MFDV is dripping onto ground .
28-09-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - Floor soiled/has accumulation of debris.
36-73-4
Basic - Plumbing system in disrepair.
29-08-4
Basic - Unclean building components, attachments or fixtures.hood filters are soiled.
36-50-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust.
36-27-5
50
Apr 25, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. **Repeat Violation** - From follow-up inspection 2023-04-25: **Time Extended**
36-73-4
95
Sep 6, 2022
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tomatoes cut tomatoes (55F - Cold Holding); cut lettuce (50F - Cold Holding); lid closed on unit . **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting Board is soiled
22-02-4
Basic - Floor soiled/has accumulation of debris. **Repeat Violation**
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in unit lid is soiled. .
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. **Repeat Violation**
36-27-5
67

Frequently Asked Questions

When was Trianos Tacos last inspected?

The most recent health inspection at Trianos Tacos on file is from Dec 9, 2025. The public record contains eight inspections in total.

What is the most common violation at Trianos Tacos?

Across the inspection record, “ceiling soiled with accumulated food debris” has been cited two times, more than any other issue at Trianos Tacos.

How does Trianos Tacos compare to other restaurants in Key West?

Trianos Tacos most recently scored 74 out of 100, which is about the same as the Key West average of 74.

Has Trianos Tacos' inspection record improved over time?

Yes. Recent inspections at Trianos Tacos have averaged around two violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Trianos Tacos means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Trianos Tacos inspected?

Based on the inspection history on file, Trianos Tacos is inspected around two times per year on average.