Tony's Banquet Hall

1800 W 68 St Ste #207, Miami Lakes, FL 33014
Catering
Last inspected: Feb 26, 2026
95
Score
Low Risk

Across the available record, Tony's Banquet Hall has five inspections on file, the first dated 2022. The newest entry in the record is dated Feb 26, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about four violations before that.

When inspectors have written things up, “dishmachine chlorine sanitizer not” has been the most frequent reason, cited two times.

That puts the facility ahead of the local pack: the average Miami Lakes restaurant scores 73. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 26, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning** - From follow-up inspection 2026-02-26: Still observed **Time Extended**
42-01-4
95
Feb 13, 2026
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed both dishwasher machine with chlorine sanitation solution of 0 ppm. **Warning**
22-41-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling located at dishwasher machine area. **Warning**
36-32-5
Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
42-01-4
78
Nov 4, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
29-34-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine with sanitation solution of 0ppm, Located in salon Sophia, operator prime, recheck 100 ppm. **Corrected On-Site**
22-41-4
Basic - Floor tiles missing and/or in disrepair. In front of three compartment sink located at salon Sophia.
36-17-5
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
67
Feb 23, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of dishwasher machine soiled.
23-03-4
95
Sep 2, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Tony's Banquet Hall last inspected?

The most recent health inspection at Tony's Banquet Hall on file is from Feb 26, 2026. The public record contains five inspections in total.

What is the most common violation at Tony's Banquet Hall?

Across the inspection record, “dishmachine chlorine sanitizer not” has been cited two times, more than any other issue at Tony's Banquet Hall.

How does Tony's Banquet Hall compare to other restaurants in Miami Lakes?

Tony's Banquet Hall most recently scored 95 out of 100, which is higher than the Miami Lakes average of 73.

Has Tony's Banquet Hall's inspection record improved over time?

Yes. Recent inspections at Tony's Banquet Hall have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Tony's Banquet Hall means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tony's Banquet Hall inspected?

Based on the inspection history on file, Tony's Banquet Hall is inspected roughly once per year on average.