Tomberg Farms of Delray
Last inspected: Jan 7, 2026
90
Score
Tomberg Farms of Delray has been inspected 10 times since 2022. The newest entry in the record is dated Jan 7, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
The picture has improved over the last few visits: recent inspections have averaged around three violations, down from roughly five violations earlier in the record.
Among Delray Beach restaurants, the typical score is 71; Tomberg Farms of Delray is comfortably above that bar. There isn't much in the file that would give a customer pause.
10
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
2 minor violations.
View 2 violations
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
90
Jul 21, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Approved Thawing Methods Used
FL-31
Personal Cleanliness
FL-40
Wiping Cloths Properly Used and Stored
FL-41
78
Feb 26, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Food Received at Proper Temperature
FL-12
Proper Hot and Cold Holding Temperatures
FL-21
Wiping Cloths Properly Used and Stored
FL-41
82
Jul 30, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Employee Health Policies Present
FL-03
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
78
Jan 29, 2024
Complaint Full
3 critical violations. 3 major violations.
View 6 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours.... Observed at 4:18 pm Canned beets 73° on the counter at front line , per manager food was opened at 12 pm
01B-02-5
High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours.... Observed at 4:18 pm Canned beets 73° on the counter at front line , per manager food was opened at 12 pm , Stop sale issue . Employee discarded food. **Corrected On-Site**
03D-06-5
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged...raw uncovered chicken wings with matzo ball ,cooked crab cake , cooked corn in reach in freezer. Employee properly stored food. **Corrected On-Site**
08A-02-6
Intermediate - Packaged food not labeled as specified by law.
02D-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...rice pudding, rice, beans, mashed potato, backed potatoes all cooked and prepared food in reach in cooler . Per manager some food cooked Friday, some Saturday. Recommended Employee date marked **Corrected On-Site**
02C-02-5
Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again...soup, macaroni cheese, pot pie in reach in freezer . **Repeat Violation**
02C-04-5
47
Dec 21, 2023
Complaint Full
4 critical violations. 1 major violation.
View 5 violations
Approved Thawing Methods Used
FL-31
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
50
Nov 28, 2023
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked potato pancakes (72F - Cold Holding) being held at room temperature. Item to be reheated for immediate service per order. No TPHC written procedure provided. Provided written procedure to operator and operator time marked to be discarded at the end of 4 hours **Corrective Action Taken**
03A-02-5
High Priority - Toxic substance/chemical improperly stored. Can of wd40 stored with wares in shelf under prep table. Operator removed and stored properly **Corrected On-Site**
41-10-4
Basic - Interior of microwave has accumulation of grease/food debris. Operator cleaned and sanitized **Corrected On-Site**
22-08-4
70
Jul 25, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Bowl or other container with no handle used to dispense food.
14-01-5
86
Jan 17, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
78
Nov 30, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Nonfood-grade bags used in direct contact with food.
14-31-5
Basic - Food stored on floor. Potatoes. Kitchen
08B-38-4
82
Frequently Asked Questions
When was Tomberg Farms of Delray last inspected?
The most recent health inspection at Tomberg Farms of Delray on file is from Jan 7, 2026. The public record contains 10 inspections in total.
How does Tomberg Farms of Delray compare to other restaurants in Delray Beach?
Tomberg Farms of Delray most recently scored 90 out of 100, which is higher than the Delray Beach average of 71.
Has Tomberg Farms of Delray's inspection record improved over time?
Yes. Recent inspections at Tomberg Farms of Delray have averaged around three violations per visit, down from roughly five earlier in the record.
What does a low risk rating mean?
A low risk rating at Tomberg Farms of Delray means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Tomberg Farms of Delray inspected?
Based on the inspection history on file, Tomberg Farms of Delray is inspected around three times per year on average.
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