Tippy's Restaurant 2

11301 Nw 27Ave, Miami, FL 33167

American

Last inspected: Apr 22, 2024

Score

Medium Risk

Across the available record, Tippy's Restaurant 2 has four inspections on file, the first dated 2022. The most recent report on file is from Apr 22, 2024. Diners should read medium risk as a signal that some issues exist but aren't extreme. Note that Tippy's Restaurant 2's inspection history hasn't been updated since Apr 22, 2024; current conditions may have shifted from what the file shows.

Violation counts have held steady across recent visits, averaging around five violations each.

When inspectors have written things up, “no chemical test kit provided when using sanitizer” has been the most frequent reason, cited two times.

Restaurants in Miami average 74, so Tippy's Restaurant 2 trails the local norm. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 22, 2024

Food-Licensing Inspection

4 major violations. 1 minor violation.

View 5 violations

Intermediate - No soap provided at handwash sink.

31B-03-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit.

16-37-1

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

31B-02-4

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit.

05-09-4

Aug 28, 2023

Food-Licensing Inspection

1 major violation. 1 minor violation.

View 2 violations

Certified Food Manager Identification

FL-02

Food Contact Surfaces Clean and Sanitized

FL-22

Jun 28, 2023

Routine - Food

1 critical violation. 7 major violations. 1 minor violation.

View 9 violations

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/. New owner since 4/2023 **Warning**

50-08-7

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked rice held for more than 24/hrs without date marked inside walk in cooler. Advised PIC, he corrected it **Corrected On-Site** **Warning**

02C-02-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator **Corrective Action Taken** **Warning**

11-27-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

16-37-1

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**

31B-02-4

Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**

05-08-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator **Corrective Action Taken** **Warning**

11-26-1

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven **Warning**

22-08-4

Dec 9, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Frequently Asked Questions

When was Tippy's Restaurant 2 last inspected?

The most recent health inspection at Tippy's Restaurant 2 on file is from Apr 22, 2024. The public record contains four inspections in total.

What is the most common violation at Tippy's Restaurant 2?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited two times, more than any other issue at Tippy's Restaurant 2.

How does Tippy's Restaurant 2 compare to other restaurants in Miami?

Tippy's Restaurant 2 most recently scored 64 out of 100, which is lower than the Miami average of 74.

Has Tippy's Restaurant 2's inspection record improved over time?

Results have been roughly steady. Inspections at Tippy's Restaurant 2 have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Tippy's Restaurant 2 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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