Tiki II

33 Tamiami Trl, Punta Gorda, FL 33950
Other
Last inspected: Jan 23, 2026
95
Score
Low Risk

Tiki II appears in inspection records 10 times, starting in 2022. On Jan 23, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly three violations before.

Looking across the full record, “floor soiled/has accumulation of debris” is the recurring theme, flagged two times.

Among Punta Gorda restaurants, the typical score is 82; Tiki II is comfortably above that bar. The full picture is one of consistent compliance.

10
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 23, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed residue buildup at the exterior of flour container. Operator cleaned the exterior of flour container. **Corrected On-Site** **Repeat Violation**
23-03-4
95
Oct 2, 2025
Routine - Food
No violations found.
100
Sep 19, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed handwash sink removed next to ice machine. **Warning**
31A-04-4
Basic - Floor soiled/has accumulation of debris. Observed residue buildup on the floor. **Warning**
36-73-4
86
Dec 17, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No soap provided at handwash sink. Observed no soap at handwash sink. Operator placed soap at the handwash sink. **Corrected On-Site**
31B-03-4
Basic - Buildup of food debris/soil residue on equipment door handles. Observed residue buildup on the cold holding unit door handles. Operator cleaned the door handles. **Corrected On-Site**
23-24-4
86
Jul 23, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
78
Mar 12, 2024
Complaint Full
5 minor violations.
View 5 violations
Basic - Wiping cloth sanitizing solution stored on the floor. Observed wiping cloth sanitizer bucket on the ground at entrance to the mobile unit. Operator replaced the bucket with another bucket off the floor. **Corrected On-Site**
21-38-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open beverage without lid and straw above shelf at Make Table. Operator removed the cup. **Corrected On-Site**
12B-07-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed no beard guard or hair restraint on employee at cookline. Educated the operator and employee.
13-04-4
Basic - Floor soiled/has accumulation of debris. Observed floor soiled at Walk in Cooler. Operator cleaned the floor. **Corrected On-Site**
36-73-4
78
Jan 31, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed between make table and prep table. Operator removed the knife and sanitized at 3 compartment sink. **Corrected On-Site**
10-17-4
Basic - Old labels stuck to food containers after cleaning. Observed container at dish shelf. Operator removed the old label. **Corrected On-Site**
16-46-4
90
Oct 10, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish over cooked beans at Reach in Cooler. Operator switched the food items. **Corrected On-Site**
08A-05-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwash sink. Operator placed paper towels at handwash sink. **Corrected On-Site**
31B-02-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwash sign.
31B-04-4
74
Jun 12, 2023
Routine - Food
1 major violation.
View 1 violation
Food Obtained from Approved Sources
FL-11
82
Aug 24, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Wiping cloth sanitizing solution stored on the floor. Operator removed the wiping cloth sanitizer container off the floor. **Corrected On-Site**
21-38-4
Basic - Working containers of food removed from original container not identified by common name. Observed salt container not labeled. Operator labeled the container. **Corrected On-Site**
02D-01-5
90

Frequently Asked Questions

When was Tiki II last inspected?

The most recent health inspection at Tiki II on file is from Jan 23, 2026. The public record contains 10 inspections in total.

What is the most common violation at Tiki II?

Across the inspection record, “floor soiled/has accumulation of debris” has been cited two times, more than any other issue at Tiki II.

How does Tiki II compare to other restaurants in Punta Gorda?

Tiki II most recently scored 95 out of 100, which is higher than the Punta Gorda average of 82.

Has Tiki II's inspection record improved over time?

Yes. Recent inspections at Tiki II have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Tiki II means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tiki II inspected?

Based on the inspection history on file, Tiki II is inspected around three times per year on average.