The Whiskey
The Whiskey appears in inspection records four times, starting in 2023. On Jul 15, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.
There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.
“Interior of oven/microwave has accumulation” accounts for the largest share of issues, appearing two times across the record.
The Whiskey's latest score of 95 sits above the Seminole average of 71. There isn't much in the file that would give a customer pause.
View 1 violation
View 2 violations
View 1 violation
View 3 violations
Frequently Asked Questions
When was The Whiskey last inspected?
The most recent health inspection at The Whiskey on file is from Jul 15, 2025. The public record contains four inspections in total.
What is the most common violation at The Whiskey?
Across the inspection record, “interior of oven/microwave has accumulation” has been cited two times, more than any other issue at The Whiskey.
How does The Whiskey compare to other restaurants in Seminole?
The Whiskey most recently scored 95 out of 100, which is higher than the Seminole average of 71.
Has The Whiskey's inspection record improved over time?
Results have been roughly steady. Inspections at The Whiskey have averaged around one violation per visit across the recent record.
What does a low risk rating mean?
A low risk rating at The Whiskey means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is The Whiskey inspected?
Based on the inspection history on file, The Whiskey is inspected around two times per year on average.