The Wandering Hoagie

401 S Bay Street, Bunnell, FL 32110
American
Last inspected: Jul 17, 2025
67
Score
Medium Risk

Inspectors have visited The Wandering Hoagie six times, with records going back to 2022. The latest inspection on file is from Jul 17, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The pattern that stands out is “employee failed to wash hands before putting on gloves”, which has been cited two times.

By comparison, the average Bunnell facility scores 85, putting The Wandering Hoagie on the weaker side. The record is unremarkable in either direction.

6
Inspections
2
Critical latest
1
Major latest
0
Minor latest
Inspection History
Jul 17, 2025
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak um's over ice cream bars in reach in freezer.
08A-05-6
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed person take gloves off without washing his hands first. Addressed immediately and he washed his hands. **Corrected On-Site**
12A-07-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slice has food debris on underside of blade. **Repeat Violation**
22-02-4
67
Feb 20, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Toilet Rooms Maintained
FL-53
78
Jul 19, 2024
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Sewage and Wastewater Properly Disposed
FL-27
Personal Cleanliness
FL-40
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Proper Hot and Cold Holding Temperatures
FL-21
70
Feb 8, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Person began to cook, placed gloves on without washing hands 1st. Addressed immediately and person washed his hands first. **Corrected On-Site**
12A-07-5
Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink blocked by trash can. Person in charge removed trash can. **Corrected On-Site**
31A-09-4
78
Sep 19, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Mushrooms 98F, onions 112F; ( - Hot Holding). Both reheated to 135+. **Corrected On-Site**
03B-01-6
Intermediate - No soap provided at handwash sink. Person in charge got soap. **Corrected On-Site**
31B-03-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer.both reach in freezers have ice build up.
14-69-4
74
Sep 22, 2022
Routine - Food
2 critical violations.
View 2 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
74

Frequently Asked Questions

When was The Wandering Hoagie last inspected?

The most recent health inspection at The Wandering Hoagie on file is from Jul 17, 2025. The public record contains six inspections in total.

What is the most common violation at The Wandering Hoagie?

Across the inspection record, “employee failed to wash hands before putting on gloves” has been cited two times, more than any other issue at The Wandering Hoagie.

How does The Wandering Hoagie compare to other restaurants in Bunnell?

The Wandering Hoagie most recently scored 67 out of 100, which is lower than the Bunnell average of 85.

Has The Wandering Hoagie's inspection record improved over time?

Results have been roughly steady. Inspections at The Wandering Hoagie have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at The Wandering Hoagie means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is The Wandering Hoagie inspected?

Based on the inspection history on file, The Wandering Hoagie is inspected around two times per year on average.