The Trough
Last inspected: Mar 31, 2026
50
Score
The Trough, located at 3460 Starkey Blvd in Trinity, FL, underwent a high-risk inspection on March 31, 2026. This inspection identified four critical violations and one major violation, including issues with the cooling of time/temperature control for safety food and the storage of raw animal food. While the facility has a history of mostly low-risk inspections, the most recent visit resulted in a stop sale order for temperature-abused food.
8
Inspections
4
Critical latest
1
Major latest
0
Minor latest
Inspection History
Mar 31, 2026
Routine - Food
4 critical violations. 1 major violation.
50
Oct 8, 2025
Routine - Food
4 critical violations. 1 major violation.
50
May 27, 2025
Routine - Food
1 major violation. 1 minor violation.
86
Jan 3, 2025
Routine - Food
1 critical violation. 2 minor violations.
78
Jul 18, 2024
Routine - Food
1 minor violation.
95
Feb 15, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
May 12, 2023
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
52
Apr 6, 2023
Routine - Food
No violations found.
100
Violations — Mar 31, 2026 Inspection
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Eggs cooked at 8:30 this morning, 3.5 hours ago, 99F at 12:00, temperature not taken to determine 135F. See stop sale
03D-01-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked chicken in vertical cooler by back door, operator moved cooed chicken to freezer. **Corrected On-Site**
08A-05-6
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Eggs cooked at 8:30 this morning, 3.5 hours ago, 99F at 12:00, temperature not taken to determine 135F. See stop sale
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In vertical cooler by back door- chicken wings (45F - Cold Holding), made yesterday, moved to freezer Recheck 42F. **Corrected On-Site** **Repeat Violation**
03A-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink covered with pots, operator removed **Corrected On-Site**
31A-09-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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