Marcos Pizza

2152 Corporate Center Dr, Trinity, FL 34655
Pizza
Last inspected: Apr 23, 2026
70
Score
Medium Risk

Going back to 2022, Marcos Pizza has six inspections in the public record. The latest inspection on file is from Apr 23, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

When inspectors have written things up, “required employee training provided” has been the most frequent reason, cited three times.

The city-wide average sits at 79, which Marcos Pizza's 70 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

6
Inspections
1
Critical latest
2
Major latest
0
Minor latest
Inspection History
Apr 23, 2026
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired since 2/1/2026, open and operating, serving food to customers. **Admin Complaint**
50-17-3
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All employees have certificates but are copies from Safestaff book. **Warning**
53B-09-4
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No CFM certificate. **Warning**
53A-02-7
70
Apr 3, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled **Warning** - From follow-up inspection 2025-04-03: **Time Extended**
22-02-4
Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All employee food safety certifications are copies **Warning** - From follow-up inspection 2025-04-03: **Time Extended**
53B-09-4
Basic - - From initial inspection : Basic - Employee with no beard guard/restraint while engaging in food preparation. **Warning** - From follow-up inspection 2025-04-03: **Time Extended**
13-04-4
78
Apr 2, 2025
Routine - Food
3 critical violations. 3 major violations. 3 minor violations.
View 9 violations
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee rubbed hands together for 7 seconds **Warning**
12A-17-4
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touching cell phone then cutting dough and touching dough without washing hands **Warning**
12A-13-4
High Priority - Employee washed hands with cold water. Water temperature 82F **Warning**
12A-19-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled **Warning**
22-02-4
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All employee food safety certifications are copies **Warning**
53B-09-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at all hand sinks, water temperature was 82F after running for 5 minutes **Warning**
27-16-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on reach in cooler cutting board **Warning**
12B-07-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. **Warning**
13-04-4
Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
13-03-4
41
Mar 29, 2024
Routine - Food
No violations found.
100
Dec 1, 2022
Complaint Full
2 major violations. 2 minor violations.
View 4 violations
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled **Warning** - From follow-up inspection 2022-12-01: **Time Extended**
22-02-4
Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.cold water off and only warm water **Warning** - From follow-up inspection 2022-12-01: **Time Extended**
27-16-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Under equipment throughout kitchen. **Warning** - From follow-up inspection 2022-12-01: **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. Broken cinder block, and broken drywall in kitchen **Warning** - From follow-up inspection 2022-12-01: **Time Extended**
33-31-5
74
Oct 7, 2022
Routine - Food
4 major violations. 3 minor violations.
View 7 violations
Non-Food Contact Surfaces Clean
FL-23
Sewage and Wastewater Properly Disposed
FL-27
Approved Thawing Methods Used
FL-31
Food Contact Surfaces Clean and Sanitized
FL-22
Toilet Rooms Maintained
FL-53
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Lighting Adequate; Required Shields in Place
FL-36
52

Frequently Asked Questions

When was Marcos Pizza last inspected?

The most recent health inspection at Marcos Pizza on file is from Apr 23, 2026. The public record contains six inspections in total.

What is the most common violation at Marcos Pizza?

Across the inspection record, “required employee training provided” has been cited three times, more than any other issue at Marcos Pizza.

How does Marcos Pizza compare to other restaurants in Trinity?

Marcos Pizza most recently scored 70 out of 100, which is lower than the Trinity average of 79.

Has Marcos Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Marcos Pizza have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Marcos Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Marcos Pizza inspected?

Based on the inspection history on file, Marcos Pizza is inspected around two times per year on average.